Owners, Chef Minh Chau & Mom are the heart of Little Saigon's quintessential Vietnamese home style cuisine. Set in an intimate atmosphere in the heart of Falls Church city, the menu features eclectic selections of their family's traditional recipes passed on during the Vietnamese diaspora. Chef Minh shares food in the way she would with her loved ones at home - with the freshest and most high-quality of ingredients.
It's Vietnamese comfort food executed with warmth and excitement. This menu is the product of our love, our tradition, and our bond. To our patrons, we hope to share the flavors and warmth we enjoyed during these cherished times with our family and friends. Thank you all for your enthusiasm and support!
It's Vietnamese comfort food executed with warmth and excitement. This menu is the product of our love, our tradition, and our bond. To our patrons, we hope to share the flavors and warmth we enjoyed during these cherished times with our family and friends. Thank you all for your enthusiasm and support!
Services
Minh was born in Saigon, Vietnam in 1974 and relocated with her parents to Washington D.C. As an actress, Minh had the opportunity to travel throughout Vietnam - to the north (Hanoi), central (Hue), and south (the Mekong Delta) - and was inspired by the culinary diversity. In celebration of her acquired tastes from different regions of Vietnam, she shares her passion for food and unveils new recipes.
Reviews (9)
Emily O'Brien
Dec 24, 2021
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Suzy Oo
Nov 04, 2021
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Sammy So
Sep 27, 2021
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W. Emerson Teer
Aug 29, 2021
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Felipe Hernandez
Jun 15, 2021
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A. Furlong
Feb 14, 2021
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I absolutely love Little Saigon! Every time I've dinned in or ordered take out the staff have been very friendly and welcoming. There have been a few times where I wanted to try something different on the menu but was unsure of what to get. The staff gave me some great recommendations. Everything I've eaten from this restaurant has been delicious.
Great food. Great service. Great staff. Highly recommend this restaurant.
Great food. Great service. Great staff. Highly recommend this restaurant.
Cleveland Eason
Dec 11, 2020
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Lova Mitchell
Sep 16, 2019
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Had dinner there tonight. It was a very different kind of soup. I wanted soup but not the regular pho, so
I tried the fish soup and it was surprisingly good. The broth was made out of fish stock and dill, it came with fish patties, tilapia fillet, veggies and noodles. I liked it very much.
Their egg rolls were very good. Very fresh and crispy.
I came in at 8:50pm and they still welcomed me as if it was 11am. I had a very long day and was starving. I knew most Asian restaurants close at 9pm so
I really felt bad for walking in so late but they made
Me feel very comfortable.
I will definitely
I tried the fish soup and it was surprisingly good. The broth was made out of fish stock and dill, it came with fish patties, tilapia fillet, veggies and noodles. I liked it very much.
Their egg rolls were very good. Very fresh and crispy.
I came in at 8:50pm and they still welcomed me as if it was 11am. I had a very long day and was starving. I knew most Asian restaurants close at 9pm so
I really felt bad for walking in so late but they made
Me feel very comfortable.
I will definitely
Jacob Barbato
Sep 01, 2019
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