The D'Angelo's have been together in business for over 30 years. A lot of hard work and dedication have been devoted to this family operated business. When dining at either of our 2 locations, you are certainly treated like a guest of the family. We are proud of our Italian heritage. We strive to provide you with the best Italian feast you have ever indulged in!
Casa D'Angelo's is a family-owned and operated business that has been in the Cleveland area for approximately 30 years. In St. Louis Missouri, the Cunetto's Restaurant was opened in 1972 and Grandma D'Angelo's authentic Italian recipes were introduced to the public. It has consistently been rated one of the top restaurants in St. Louis.
Casa D'Angelo's is a family-owned and operated business that has been in the Cleveland area for approximately 30 years. In St. Louis Missouri, the Cunetto's Restaurant was opened in 1972 and Grandma D'Angelo's authentic Italian recipes were introduced to the public. It has consistently been rated one of the top restaurants in St. Louis.
Services
CELEBRATE WITH US! Friday and Saturday parties of 15-20 people must have a limited menu. The limited menu will consist of 4 or 5 options of your choosing from our regular dinner menu. 20 people is the maximum for those days. We also offer private room rentals from 12-3 pm Saturdays and Sundays. There is a $50 deposit required to hold the reservation which will be credited to the bill.
Reviews (20)
Adam OfEden
Jan 26, 2022
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The food here, I thought was excellent! The hostess was very nice. The reason they lost two stars was the waitress staff. Ours constantly forgot our table and when she filled my glass with a pitcher a bunch of the water dripped out of the spout and onto my daughters food and she just kept on going. Another waitress constantly bumped into my girlfriends arm and chair as she cut through the aisle with a tray. We overheard our waitress telling another customer (that she obviously knew) how she has been there for 5 years. We were wondering how 5 years of experience missed so much etiquette. BTW their
Jeanette Folliett
Jan 25, 2022
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Tammie Hurt
Jan 24, 2022
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General Manager
Jan 17, 2022
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We dined at this restaurant last night. Our server was fantastic, friendly and attentive. We arrived a little late around 8:00pm and it seems most of the previous diners were gone. There was one couple not far from our table who were loud, boisterous and dropping words that should not be heard in a restaurant, especially when there were young children who heard it all. Their server, not ours, seemed to accept this trash and even giggled several times in speaking to these patrons while they were almost screaming. In addition, we were finishing up our dinner when the chairs were put on top of the
Anthony Forney
Dec 18, 2021
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First off this place is outstanding. I 1st ordered the Quattro appetizer. It was so fresh the cheeses were still bubbling when our server sat the plates down. Then I ordered the Penne chablis and my date had a seafood alfredo. Both were perfect. My Penne chablis was outstanding. Our server was excellent. Waited on us, didn't hound or neglect and was very nice. A+ so far! Until I wanted to tell the hostess to compliment the chef. The hostess had a real smug, rude demeanor about herself that really didn't sit well.with me. I told her that the penne Challis was one of the best pastas I've ever had
Katherine N.
Dec 04, 2021
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I recommend. Is it the best Italian food ever? No, but it's consistently very good and the "best" is so subjective. The service is nice and fast. The restaurant is clean and well decorated. It's a solid dining experience. Our favorite overall is their family take out meals. That salad is delicious and the price is so good for the food we get. We order one of these a couple times per month (normally the chicken parm). I hope they expand what they offer in these family meals as they currently only have three choices (all three are very good).
Marilyn K.
Oct 26, 2021
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I'm so happy this wasn't my first visit. They took away the indoor waiting area. In the winter it's going to be a VERY uncomfortable, unpleasant wait. I tried the Honey Bourbon Chicken. It was incredibly disappointing. There was 1 very small half chicken breast topped with crispy prosciutto & 2 slivers of onion in a sauce that tasted like someone dumped the salt shaker in it. Even the presentation was disappointing. In fact there was no presentation, it looked like someone's leftovers. The good news is the Grandmas shells were fabulous. This was the first time in
Jami Wright
Oct 21, 2021
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I’ve lived in the area for 28 years and this was my first time eating here. Chris was our server and she was a gem! All the food we had was delicious. The salad was refreshing. We got the spaghetti parmigiana, fettuccine tutto mare, penne vodka, petto di pollo alla Palermo, and a side of grandmas shells. We would get all the dishes again. We can’t wait to be back!
Darlene S.
Oct 21, 2021
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We have always loved Casa d'angelo. We use to go to the restaurant in North Royalton. Was our favorite Italian. Haven't been out to Macedonia in forever. So we couldn't wait to have our favorite salad and pasta from casa d'angelo again. Angela was our server. She was totally amazing as she juggled her tables. Our appetizer was delicious the brushetta was so good!I had Chicken Parmigiana and my husband had Veal Parmigiano. Both dinners were excellent. Angela was attentive and so helpful. We will be going back again! Can't wait!!
Dana S.
Sep 20, 2021
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Just had dinner here with my Mom and the food was absolutely incredible... I wish I could give this restaurant 5 stars however the service we had was the worst I have ever experienced in my life. I am the general manager at another Italian restaurant so I know this industry very well and have eaten at places all over the country but our server Debbie (I think her name was) by far stood out to me for being horrendous. We had to ask her for everything, she did not once ask us to refill our beverages, she didn't even offer to take our food order... we had to ask her for that too, she did not
Kevin C.
Sep 17, 2021
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Meghan & Justin Birt
Jun 24, 2021
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My husband and I settled on this place for dinner when driving around near our hotel, and we were SO happy we did! I got a veal dish topped with crab meat and lemon butter sauce and the asparagus and he got the penne vodka. Both were absolutely incredible! I'm six month post-bariatric surgery and the food was so light and really settled well in my little pouch. Portion sizes were generous. Highlights were definitely the asparagus and my husband's dish. Worth driving out of your way for!
Wendy L.
Jun 04, 2021
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Debbie L.
Apr 13, 2021
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Lee E.
Jul 30, 2020
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Stacey T.
May 04, 2020
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First timer, got takeout tonight. Side salad with their famous house dressing. At first I thought it was way too intense of an Italian dressing but then the more I ate it the more I loved it. Also had Fettuccine Alfredo with breaded chicken and a side of garlic broccoli. Very good! And it was a huge portion of pasta and broccoli- will be a great lunch tomorrow.
Veda P.
Jan 02, 2020
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Jordan M.
Dec 14, 2019
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It's hard for me to give 5 stars and the only reason I am not is Bc they didn't have endless salad. This salad dressing is the BEST salad dressing I have ever had. I previous lived 5 minutes from Little Italy, and this is now my TOP Italian Restaurant. Wide variety of entrees and apps. Huge wine and martini list. Perfect Italian bread. Decor is warm and homey. Servers seem like they are family of the business and take pride in pleasing you. My linguine Quattro was phenomenal. And I have just as much to bring home. Fried zucchini was awesome. Again, the SALAD!!!!!!! You must go here. You
Michael S.
Jul 12, 2019
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A. Mrak
Jul 14, 2018
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Nice Atmosphere for a small size Restaurant. Hostess greeted and shown a table in the back dining room. Waitress Grace came quickly for a drink order.
I ordered a bowl of their Italian Wedding Soup, it arrived promptly along with soft warm bread and super cold butter. Butter could not be spread, so I set near my soup bowl.
Veal Parmesan arrived minutes after finishing the soup. Veal was seasoned and tender. Generous portion of Penne was served with it. The sauce was flavor-filled and plenty to use the bread in.
Carrot Cake was a real treat after this filling meal.
I ordered a bowl of their Italian Wedding Soup, it arrived promptly along with soft warm bread and super cold butter. Butter could not be spread, so I set near my soup bowl.
Veal Parmesan arrived minutes after finishing the soup. Veal was seasoned and tender. Generous portion of Penne was served with it. The sauce was flavor-filled and plenty to use the bread in.
Carrot Cake was a real treat after this filling meal.
