Coppa 82
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Coppa 82
Based in Downingtown, Pennsylvania, Coppa 82 Restaurant has been serving mouthwatering old-world style Italian dishes for more than 40 years. We are dedicated to only offering richly flavored meals that will keep you wanting more. Let us give you a remarkable dining experience. At our restaurant, we ensure that all of our customers will remember us for our delectable Italian dishes, as well as our staff's prompt and friendly services.

Keep in mind that we are a cash-only restaurant, but we have an ATM on site. Craving Italian food? Turn to no other than our family-owned restaurant! We offer authentic Italian dishes, such as pasta, Neapolitan (thin crust) and Sicilian (thick crust) pizza, seafood, and more, with large portion sizes.
Services
For more than 40 years, Coppa 82 Restaurant has been satisfying the Italian food cravings of customers in Chester County, Pennsylvania. Our family-owned restaurant is different from other chain restaurants. We have a genuine environment that you and your company can enjoy, as well as a prompt and friendly staff that will provide you with ample portions of made-to-order platters.
Reviews (20)
Michelle Kilmer
Michelle Kilmer
Jan 14, 2022
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Good service and great selection of food! Their drink menu could be a little bit better though. Had one of the worst cocktails, I couldn't drink it and asked for something else. Wasn't really a huge fan of my second choice either.
Tim Good
Tim Good
Dec 23, 2021
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Our group's Christmas gathering is always a great time here. A large order of mussels in red sauce, a large thin crust pepperoni pizza with mushrooms, bruschetta, garlic bread, rolls. Great staff, stayed on top of things very well. Through no fault of their own, they no longer have the marinated garlic which we miss very, very much. But we have always had a fine dining experience here.
James P.
James P.
Dec 17, 2021
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Different Cheesesteak #982 in the last 4 years. Guest Eater Amigo Dan. They had a good crowd for a Tuesday night so we may be the only people that don't like Coppa 82. We paid the $3.95 to get our cheesesteak on Garlic Bread. I thought that was steep but after my first bite I realized you are getting more than $3.95 worth of garlic! There was a good amount of meat but it was dry. Very little cheese and it was on the bottom. The garlic overpowered everything.
Patti B.
Patti B.
Dec 15, 2021
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I would give a zero for food, but waitress was good. We hadn't been there in over a year. In the past we loved their mussels in buttery white wine garlic sauce & would dip bread in it, it was so good. This time, no buttery wine sauce- only tasted like VERY salty water. Then on top of that, we were served, what was suppose to be fried zucchini. No way I would have served that to a customer. Looked like it was frozen & thawed- water still on plate & very soggy. On top of that the manager needed an attitude adjustment. Guess she was tired of hearing complaints. But our server was
Bob Moyer
Bob Moyer
Nov 04, 2021
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All my life that I lived in Chester County I've never been here. And I totally forgot about the fire they had years ago into my girlfriend told me. My girlfriend and I stop in for dinner last week. we ordered dinner she got pasta with a side salad and I got the Cheesesteak with egg.  I also ordered a side salad with blue cheese. Salad came out one with ranch and other with French dressing. Fine whatever I can over look this.  but when our entrees came out. My Cheesesteak was horrible. To the point I couldn't eat it. Had a burn taste like the grill was not clean and probably one of the worst cheesesteaks
Kathy Barnes
Kathy Barnes
Oct 26, 2021
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Great Chicken Parm dinner and best cheese steaks in town. The bread on cheese steaks makes it for me and they use good rolls.
Julia Loehlein
Julia Loehlein
Aug 30, 2021
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Love the food here. Always have great service and menu options. Very tasty.
Donna S.
Donna S.
Aug 22, 2021
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2nd time eating at this restaurant. 3 wks ago, it was good. Ordered same thing yesterday, eggplant parm. You'd be hard pressed to find the eggplant in the breading. It was so micro-thin, you couldn't see it. I found some skin & you can see how non-existent it is next to the fork. Fork is also holding the breading open. See any? Huge portion, but I paid 20+ bucks for breadcrumbs with a side of spaghetti. I'd much rather have a smaller portion but with more eggplant.
Papa Alive
Papa Alive
Aug 14, 2021
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The bartenders waitresses Cooks the whole staff is amazing. Gabriella is outstanding running her staff. I eat there at least once a week foods incredible
Andrea Kitchens
Andrea Kitchens
Jun 20, 2021
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Brought out of town guests here for diner. As always food was delicious! Had all 3 bruchettas, cheese fries, fried mozzarella and mussels to start. Stromboli, veal marsala, chicken parm, cheesesteak, roast beef grinder and blt hoagie..portions are extremely generous. To top off our visit our waitress was AWESOME! (I do regret forgetting her name!) Our guests were extremely happy we brought them here and will be back next visit. And Of course we will be back!
Philo T.
Philo T.
May 30, 2021
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I'm not a picky eater but we did a take out pizza here, as soon as I opened the box it looked very unusual, so I thought maybe it's going to taste good? WRONG! It was absolutely horrible, you should be ashamed of serving food that bad. I couldn't even finish a slice and I was hungry. The dough was raw, the crust burnt and it tasted so bad. Probably Domino's chain pizza is 1000 x betterNever again!!! Total waste of money.
Rich S.
Rich S.
May 15, 2021
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CASH ONLY!
4.25/5
Try the Seafood Italiano (I get the white), homemade pasta and meatballs or sausages, peppers sausage and egg sandwich, there's some good stuff here. This place is a staple of the area. I'm not a huge fan of the pizza, it's basic in my opinion but some people love it.
They used to have a 50% off happy hour which is great. Not sure if they still do that.
One of the few places that serves Lambrusco
Ken F.
Ken F.
Mar 14, 2021
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We've been here quite a few times. Food, no problem. Decent Italian food. Good meatballs. Gnocchi is extremely good. Service? Tonight. Absolutely horrendous. We got our food. No one returned to see how it was. No refill of my wife's diet coke. Left alone for 20 minutes. Wait. It gets better. Our "waitress" came back to the table behind us 4 times. We were 7 ft away. Maybe because we're over 60? Maybe she was more interested in the two men who were flirting with her? Who knows? But we had to flag her down for the check. We would've had dessert but no way after waiting
Tony B.
Tony B.
Feb 15, 2021
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Abosolutley incredible as usual I moved to California haven't been back in 6 years so glad coops is still rocking and pumping out the most amazing food in Downingtown.
Susan H.
Susan H.
Oct 24, 2020
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Absolutely LOVE Coppa! Love their people, their pizza, and their eggplant parm!
Dino cooks for my family every weekend! Never been disappointed!
Hannah L.
Hannah L.
Oct 04, 2020
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Brought my dad here for dinner one night to introduce him to the area. I got a pasta dish, and he got pizza. Both just really lacked flavor. My dad is one of those men that will eat anything, and he agreed there was just no flavor. Service was great, and the restaurant was nice and clean, just not impressed with the food. They are also cash only, and while they provide an ATM, I just am not a fan of cash only restaurants.
C. W.
C. W.
Jan 06, 2019
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Our visit this evening went great! Short wait, awesome food, excellent service. Emily was our server and she did a good job. She was busy but noticably made time for our table and we appreciated it. Our drinks and order were taken in a timely fashion and delivered promptly. As always, our portions we're huge and exactly what we were looking for. It's funny, I called my mom around 10:30 this morning and asked her if she wanted to do Coppa for dinner. The restaurant just has a great feel and atmosphere, it didn't even need to be dinner time for me to know that's where I wanted
Taylor F.
Taylor F.
Jan 14, 2018
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Good Ol' fashioned Italian cooking at its Finest!!

Traveling through Pennsylvania and decided to try this little place out on the recommendation of a friend. So glad that I did!

The ambiance is great, relaxed and really feels homely, a real family environment. They have a nice sized bar and a quant little seating area on the other side of the restaurant. The only thing that was a slight take back for me is that it is cash only; however, the locals there seem to know that well and luckily gave me a heads up before I went. They have two ATMs here in case you do happen to forget to swing by
Elise K.
Elise K.
Jan 08, 2018
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I used to come to Coppa before the fire when I was a young kid, but now that they have reopened I thought it would be a good idea to try it out again. My mom, dad, and I came on a weeknight after work. We were seated right away and our waitress was very nice. 1 weird thing -- the seats near the stone walls were SO COLD! There was some sort of insulation issue near the windows, and it felt like you were sitting outside. We moved to a warmer table no problem, so all was okay then.

The pasta I ordered was awesome! I got the lobster ravioli. Portion sizes were huge! I am so happy that Coppa is back
Brigit B.
Brigit B.
Oct 06, 2017
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Yasssss!! Seriously, I've been waiting years for this place to reopen!

My first trip back was great! Prices increased a bit, but who cares, it's as delicious as it ever was.

I dined in with my parents who were disappointed with their first trip when they first reopened. My Mom had the veal parm sandwich, my Dad, a half order of the red mussels and I ordered a half of the white mussels with a house salad.

Although I miss the salad bar (olive overload), I enjoyed my salad with the house dressing. I loved the mussels, Dad did as well. Mom loved her enormous sandwich, great leftovers