Thank you for your continued support over the years and especially during these difficult times. Stay healthy and hope to see you soon! Open normal business hours. Custom cake designs are our specialty - for birthdays, weddings, Mother's Day, Father's Day, office parties and graduations. See some of our creations below, or bring your idea to us and we'll work together to create the perfect cake for your occasion.
Call 518-431-6520 to schedule an appointment or place an order.
Call 518-431-6520 to schedule an appointment or place an order.
Services
We are a unique bakery and bistro serving authentic Hong Kong style comfort food in the heart of Albany, NY. No need to travel to Chinatown for real Cantonese food! Join us for breakfast, lunch, dinner or any time you need some healthy, hearty and refreshing sustenance.
Our extensive new menu includes freshly prepared appetizers, soups, meat, seafood and vegetable entrees, casseroles, rice, noodles, congee and roasted deli, that you can enjoy in our new, contemporary styled and comfortable dining space, to enjoy at home or in the office.
Our extensive new menu includes freshly prepared appetizers, soups, meat, seafood and vegetable entrees, casseroles, rice, noodles, congee and roasted deli, that you can enjoy in our new, contemporary styled and comfortable dining space, to enjoy at home or in the office.
Hong Kong Bakery and Bistro owners Berry Lai and Shu Lam Chan opened their first store in 2003 on Troy-Schenectady Road in Latham, then moved to two different locations on Central Avenue in Albany before settling at their newly renovated 8 Wolf Road location in Colonie in July of 2013.
They, along with their daughters Vanessa and Vivian, run the business with master chefs from Hong Kong who are experienced in creating the authentic regional cuisine of southern China.Mr. Chan has more than 30 years as a baker of favorite Chinese style cakes, pastries, buns and specialty desserts. They invite you visit their bistro and try some of the unique flavors brought to Albany from Hong Kong.
They, along with their daughters Vanessa and Vivian, run the business with master chefs from Hong Kong who are experienced in creating the authentic regional cuisine of southern China.Mr. Chan has more than 30 years as a baker of favorite Chinese style cakes, pastries, buns and specialty desserts. They invite you visit their bistro and try some of the unique flavors brought to Albany from Hong Kong.
Reviews (10)
Deidre N.
Jan 27, 2022
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Jason Durivage
Dec 16, 2021
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Christopher Condon
Oct 28, 2021
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Phillfs
Sep 11, 2021
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Bob Dole
Aug 29, 2021
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Came here hoping for traditional Chinese dim sum (pretty much small plates of dumplings and snack foods priced by size) and was not disappointed. There are a lot of places that say they offer dim sum but really they just mean dumplings are on the menu, this place has your standard dim sum menu. I'm not sure what that one reviewer expected when they ordered chicken feet but yes, chicken feet are just whole feet soaked in sauce... My girlfriend had the chicken feet (one of her favorite dishes) and said they could have used some more sauce but were otherwise good.
The baked goods like the baked honey
The baked goods like the baked honey
A. Gevegy
Aug 18, 2021
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Good food and bakery items. The eggplant, tofu, and minced pork in garlic sauce dish was amazing. The entree came out sizzling hot, the tofu was a perfect texture. I personally don't like chicken feet but they have a chicken feet dim sum my fiance loves. The texture isn't my thing but the sauce smells good and I would have loved it on something else! I definitely will return, there were so many things I wanted to try on the menu. The atmosphere is relaxing and clean and the servers are extra careful cleaning tables between customers.
Lei Z.
May 27, 2021
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Brooks Amber
Apr 12, 2021
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Ashanti L.
Jan 29, 2020
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Been wanting to try this place for a while now and finally got the chance to. I'm happy I did. The outside of the restaurant is deceiving, the inside has a small bakery and seating area for the restaurant. The service was good and quick. The food was yummy and hot.
We ordered buns, shrimp dumplings, vegetable spring rolls, shrimp balls (bit sure if that's the correct name) and cold jellyfish.
I'd like to return to try more items as well as the bakery items.
We ordered buns, shrimp dumplings, vegetable spring rolls, shrimp balls (bit sure if that's the correct name) and cold jellyfish.
I'd like to return to try more items as well as the bakery items.
Hermes Liang
Jan 22, 2018
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The boss was really rude, she rushed our orders and showed arrogant attitude even we were really polite to her. On the other hand, other servants were nice. I worked in restaurants before so I understood being an Asian female boss could be really stressful but it is wrong to show negative emotions towards customers.The Dim Sum are good, but the lunch is not as good as expected. We ordered a black pepper pork(not quite remember the name), the pork was too soggy instead of crispy. My best guess was they didn't fry the pork twice and they let it sit out too long after they pour the source on. However
