The word "Ksenos" means both stranger and guest, a synonym that occurs only in the Greek language. Throughout their history, the Greeks reguarded a stranger as a guest and treated them like royalty. At Williams Restaurant this is no exception. Williams is a family operated restaurant started in 1983.
It was founded by William Vasiliadis, passed down to his son Chris Vasiliadis, and now into three generations of family with the addition of grandson Nick Vasiliadis. When dining at Williams we want all our guests to feel welcomed. With the combination of our friendly service and comfort food assembled from fresh ingredients, we want people to feel like they are eating at the comfort of their homes.
It was founded by William Vasiliadis, passed down to his son Chris Vasiliadis, and now into three generations of family with the addition of grandson Nick Vasiliadis. When dining at Williams we want all our guests to feel welcomed. With the combination of our friendly service and comfort food assembled from fresh ingredients, we want people to feel like they are eating at the comfort of their homes.
Services
Our newly renovated dining room is the perfect setting to meet friends and enjoy martinis, wines, food and more! The Tavern is complete with eight big screen TV's. Looking to get lucky? Enjoy a cocktail and play the night away on KENO! There is a full bar with a variety of liquor, wines, and draft and bottled beer.
We tailor event packages to make your function a memorable occasion. Whether you are planning a memorial luncheon, a business conference, a high school reunion, or any other celebration, we will work with you to tailor your customized function. Our banquet room can accommodate parties from 20-100 people.
Reviews (8)
Mykenzie
Jan 31, 2022
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Lauralei Knight
Dec 18, 2021
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Mark Olchanowski
Nov 30, 2021
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John Bruinsma
Nov 28, 2021
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It's been quiet awhile since I've visited William's,
After our experience last night, I'm so sad that I haven't been back sooner! Such a great experience, the remodel of the bar and dining room is very clean and welcoming. The staff was so friendly full of smiles, and on the ball. As we waited for our order a nice hot mini loaf of bread was brought to our table, nice hot and soft, a real welcome treat.
My wife ordered the teriyaki beef, as I ordered the lazy stuffed lobster (after clarifying that it was actually fresh shucked and not canned) though I still had my apprehension that it was actually
After our experience last night, I'm so sad that I haven't been back sooner! Such a great experience, the remodel of the bar and dining room is very clean and welcoming. The staff was so friendly full of smiles, and on the ball. As we waited for our order a nice hot mini loaf of bread was brought to our table, nice hot and soft, a real welcome treat.
My wife ordered the teriyaki beef, as I ordered the lazy stuffed lobster (after clarifying that it was actually fresh shucked and not canned) though I still had my apprehension that it was actually
Amber Gonzalez
Nov 16, 2021
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Aren Levesque
Nov 02, 2021
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Cori Smith
Jul 15, 2021
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Donald G. Lagasse
Nov 23, 2018
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What a pleasant surprise,. There was a reason I was a lot of cars in the parking lot the food is great service is very personable. My wife had the New Zealand lamb chops and she could not stop talking about it I had the chicken fajita wrap it was colorful it was tasty and I could not been more happier when we both had a beautiful meal and still spent only $32. A clean very Woody restaurant with old time pictures on the wall of the local area you can tell a lot of locals eat here and let the staff know who they are. We intend to come back on a regular basis.
