Taste our refreshing twist on the classic Margarita, the Avo Rita*, crafted with avocado-infused fresh sour mix made with fresh Avocados from Mexico. Take your taste buds on a culinary expedition with our delicious menu options made with fresh Avocados From Mexico. Sourced from Ipanema's Rio Verde and Capoeirinha farms in the Sul de Minas region of Brazil.
A coffee that is clean and smooth with pronounced velvety chocolate notes and a hint of pecan and cherry to give a rich balance to the cup like a fine wine. Start your day the delicious way with southern-style biscuit beignets, gourmet omelettes, a variety of unique eggs benedicts and more. Tempt your taste buds with one of our specialty-crafted, featured menu items available for a limited time at participating cafes.
A coffee that is clean and smooth with pronounced velvety chocolate notes and a hint of pecan and cherry to give a rich balance to the cup like a fine wine. Start your day the delicious way with southern-style biscuit beignets, gourmet omelettes, a variety of unique eggs benedicts and more. Tempt your taste buds with one of our specialty-crafted, featured menu items available for a limited time at participating cafes.
Services
When you start with the finest ingredients, the dishes that follow are fresh and creative. They describe them as delicious twists on classic dishes and new favorites worthy of foodie blogs and Instagram pics. This passion for distinctive flavors is what makes Another Broken Egg Cafe so unique.
Since 1996, when our original Broken Egg Cafe opened in Old Mandeville, La., it's been our passion to create exceptional dishes for breakfast, brunch, and lunch that are "craveably" delicious with an artisanal flair!Another Broken Egg Cafe isn't your typical breakfast, brunch and lunch place.
Since 1996, when our original Broken Egg Cafe opened in Old Mandeville, La., it's been our passion to create exceptional dishes for breakfast, brunch, and lunch that are "craveably" delicious with an artisanal flair!Another Broken Egg Cafe isn't your typical breakfast, brunch and lunch place.
A mix of ingredients and innovative recipes, brought together to create cuisine that is not only delectable, but memorable. At participating locations. Lobster and andouille sauted with red peppers and onions in a spicy low country reduction, over City Grits topped with chopped bacon, tomatoes and green onions.
Ages 10 & younger. Served with a choice of Honest Kids Appley Ever After or choice of Horizon Organic Milk and a Danimals Nonfat Yogurt. Three kid-size house-recipe cakes filled with chocolate chips and topped with fresh whipped cream and chocolate syrup. Served with scrambled egg and baked bacon. We can do gluten-friendly.
The following is a list of menu items at Another Broken Egg Cafe that are gluten friendly or can be modified to be gluten friendly. However, these menu items are not necessarily gluten free. Three house-recipe cakes. Served with two eggs any style and your choice of baked bacon, house-made sausage patties, maple apple chicken sausage, andouille sausage or ham.
The following is a list of menu items at Another Broken Egg Cafe that are lacto-ovo vegetarian or can be modified to be lacot-ovo vegetarian. Three house-recipe buttermilk cakes. Served with two eggs any style and your choice of grits, fresh country potatoes, fresh seasonal fruit or tomatoes as a substitution for the bacon, sausage or ham.
Reviews (22)
Colin B.
Jan 30, 2022
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The food is good when it's right. I've been twice in a row now that they've completely messed my order up. The first time I was told AFTER they brought the food out and I got a quarter of the dish that well, it's because they're running out of food. Why did they not say something beforehand? Today they brought the wrong food out. I sent it back after apologizing for the inconvenience. Waited 40 minutes while everyone else ate. Waitress never came and refilled our drinks the entire time. Finally got my food after everyone else was done and it still wasn't right. The
Larry Hoyt
Jan 29, 2022
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Good choice of breakfast options. Staff were extremely friendly. Had the Hey Lucy Omlett and the wife went with the spinach scramble. Both were good, eggs were a little over cooked. The one thing I did not like, ice cold butter. Who does this? How does one effectively spread a frozen chunk of butter on an English muffin or drop the temperature of hot grits.
Eve P.
Jan 29, 2022
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I am giving the restaurant 4 starz because i have never eaten here. However, I did deliver from here and the staff is super polite and helpful even with all of the business they receive. There is almost always a wait so that should tell you something. It has a nice warm environment and with any luck they can open a second locatio. Or maybe expand the exisiting one.
Don S.
Jan 28, 2022
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Kimberly D.
Jan 18, 2022
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Vito Chiarito
Jan 15, 2022
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Lane B.
Jan 15, 2022
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Gary G.
Jan 06, 2022
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Gina Gerbaz
Jan 05, 2022
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Wonderful experience. Food was delicious, expansive menu. Big portions and my Gingerbread waffle was delicious. Husband’s Hash Brown Benedict was hardy and tasty. Bloody Mary was delightful and my Irish Coffee warmed me up on a rainy Christmas Eve morning. Bartender was warm and welcoming and paid good attention to us.Manager met us at the door and was very friendly. Will definitely make this place a habit!
Jennifer Clarke
Jan 02, 2022
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Cindy P.
Dec 31, 2021
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Chris P.
Dec 23, 2021
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What happened?!? I've been to many broken egg locations and this was by far the worst breakfast experience I've had in a long while. The eggs tasted like cleaning agent. The potatoes were soggy and saturated in oil and the coffee was watered down. There were rolled up carpets next to the bathroom that smelled of alcohol and possibly vomit. Lastly there were unruly patrons being loud, shouting profanities and were obviously getting drunk.... declaring to everyone that they were on vacation. I know that last one is not the restaurants fault but the manager should have cut them off and asked
Brad Parks
Dec 22, 2021
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This restaurant has awesome staff members that are excited you came to their restaurant! They have smiles on their faces and remembered our names. They made us feel welcome and right at home. The food and the hospitality reminded us of what we miss most from the South! We will be making many trips here in the near future. There is a lot on the menu that we can’t wait to experience!
Brittini Herrera
Dec 20, 2021
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Pebbles H.
Dec 18, 2021
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James C.
Dec 01, 2021
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Christina M.
Nov 13, 2021
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Ray R.
Sep 04, 2021
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Evelyn H.
Jul 04, 2021
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Happy Hips!
Another happy culinary experience. This meal was amazing. I've been to the Charlotte location a few times, but first time at the Savannah GA location. They did not have the Lobster Benedict so I went with the Lobster Omelet w/brie and champagne butter. Lawd haa Mussy! That champagne butter added such a distinct flavor to this dish. I had to ask what's difference in the grits and the City Grits. It is smoked gouda, chopped bacon and scallion. I was sold at smoked gouda. I also need to add that the biscuits here are like heavenly pillows.
Sidebar: I sat at the bar and got
Another happy culinary experience. This meal was amazing. I've been to the Charlotte location a few times, but first time at the Savannah GA location. They did not have the Lobster Benedict so I went with the Lobster Omelet w/brie and champagne butter. Lawd haa Mussy! That champagne butter added such a distinct flavor to this dish. I had to ask what's difference in the grits and the City Grits. It is smoked gouda, chopped bacon and scallion. I was sold at smoked gouda. I also need to add that the biscuits here are like heavenly pillows.
Sidebar: I sat at the bar and got
Yarinet R.
May 02, 2021
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I love breakfast and this was a Great breakfast spot! Both did locals and travelers. Definitely would come back again.
We ordered :
-a traditional breakfast starter with scrambled eggs, fresh country breakfast potatoes,& maple apple chicken sausage
-mixed fruit cup. (Came with blackberries, mangos and watermelon and strawberries)
-1/2 beignets biscuits
- skinny omelette
We loved the taste of everything we had and the seasoning was perfect. The mixed fruit was perfect for our warm sunny day, making the fruit nice and refreshing.And The beignets were "awesome "(both with or without
We ordered :
-a traditional breakfast starter with scrambled eggs, fresh country breakfast potatoes,& maple apple chicken sausage
-mixed fruit cup. (Came with blackberries, mangos and watermelon and strawberries)
-1/2 beignets biscuits
- skinny omelette
We loved the taste of everything we had and the seasoning was perfect. The mixed fruit was perfect for our warm sunny day, making the fruit nice and refreshing.And The beignets were "awesome "(both with or without
Eleni J.
Apr 03, 2021
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Coming back after a long time, it's still such a great place. Everything tastes wonderful and the service is good.
One minor criticism: 1) my lobster and grits is a bit too watery; the grits could have been slightly thicker. 2) the garlic bread coming with the lobster and grits didn't come at the same time with my grits. It came 10 minutes later, which is a bit annoying.
One minor criticism: 1) my lobster and grits is a bit too watery; the grits could have been slightly thicker. 2) the garlic bread coming with the lobster and grits didn't come at the same time with my grits. It came 10 minutes later, which is a bit annoying.
Brent B.
Dec 03, 2020
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Since before we relocated to the area, we'd found this restaurant. Now that we live here we can return again and again, and we certainly do!
Fresh everything and perfectly prepared entrees. They really have poached eggs down pat. Precisely cooked to order, and promptly served. Delicious in every way.
I like the bananas Foster pancakes as a special treat.
Speaking of special treats, the bartender (Jaquie) is not only exceedingly professional, knowledgeable about all menu items, but also a real joy to speak with and be served by. A real joy!
All in all a great way to kick off your
Fresh everything and perfectly prepared entrees. They really have poached eggs down pat. Precisely cooked to order, and promptly served. Delicious in every way.
I like the bananas Foster pancakes as a special treat.
Speaking of special treats, the bartender (Jaquie) is not only exceedingly professional, knowledgeable about all menu items, but also a real joy to speak with and be served by. A real joy!
All in all a great way to kick off your
