Spain Of Narragansett
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Spain Of Narragansett
Spanish cuisine with an influence from the Mediterranean. Taste your way through our delicious and handcrafted menus, cocktails, and wine list. We know that you'll find yourself on an exciting culinary journey at Spain of Narragansett, and we invite you to come back for more. Many restaurants have their own take on this recipe, but we're confident that ours is the best.

Share it with friends or have it all to yourself. Spain of Narragansett is a family-owned Spanish Restaurant that has been proudly serving the Narragansett area and beyond since 1987. Since then, our mission has been committed to providing high-quality and unforgettable meals.
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Salvador Gomes and his family opened Spain of Narragansett in 1987, located in Narragansett Pier. In 1995, the Gomes family moved its expanding restaurant to its current location on Ocean Rd. A local South County favorite, Spain is guided by a commitment to fine food, locally sourced ingredients and a first-rate service.
GF = gluten free We take pride in our meals so all dinners are made fresh and cooked to order. As such, please allow 30-45 minutes for us to prepare your meal. Split plate $5 Advisory: Consumption of raw or under-cooked foods of animal origin may increase your risk of food borne illness. Consumers who are vulnerable to food borne illness should only eat food from animals thoroughly cooked.
Our Online Reservation system is OPEN to make a reservation for parties up to 5 guests online. Please call if you need to make a reservation for parties of 6 or more. Reservation via email is still CLOSED due to overwhelming number of customers claiming they have a reservation without confirmation from the restaurant.
Reviews (22)
Lily Lilylicious Rohn
Lily Lilylicious Rohn
Jan 18, 2022
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Our server Nicholas was superb. The food was as Amazing as the 1st time. Calamari & stuffed mushrooms to start. A bottle of our favorite Santa Margherita Pinot Grigio. Salmon for my hubby and the seafood Stuffed Veal special for me. Rounded off by a fantastic birthday key lime pie. 👌🏻
Susan M.
Susan M.
Nov 06, 2021
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Consistently outstanding. We come here often and have not had a bad meal. They serve warm bread to start. Absolutely fantastic. Drinks are Eccles t. Good pours. Reasonably priced. Good variety of chicken, veal, pasta and seafood dishes. Absolutely recommend.
Jazmin L.
Jazmin L.
Oct 24, 2021
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+Food (the stuffed lobster, the stuffed mushrooms, the pasta are the 3 things we ordered) was fantastic! I wanted to put my face in my pasta sauce
+Waitor, Patrick was great
+Huge wine list
+Nice indoors
+Nice, fitting music ambiance

Didn't love the white table cloths, they seemed out of place. Strip the table cloths unless there's an event going on I say.
David M.
David M.
Sep 26, 2021
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Consistantly excellent food and service.
Calamari gets a 10. (Coast Guard House calimari an 8)
(Plum Point Bistro an 8)
Even though it is busy you can still have a conversation.
C. B.
C. B.
Sep 21, 2021
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We had reservations and were greeted by the hostess who was very friendly. Our waiter Jose who was friendly, polite and friendly. Jose was very attentive to our table of 6 and at times would joked with us. When we return I will request Jose.
Becky K.
Becky K.
Sep 10, 2021
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The menu here is large and there is a daily special sheet as well. Despite the many seafood options, we both had veal dishes that were rich with stuffings, cheese and other add ons. Portions were large.
The prices are reasonable considering most places have had to raise theirs due to costs for food and labor rising.
One of few upscale dining places in a beach community.
Katherine R.
Katherine R.
Sep 04, 2021
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We shared an amazing dinner here. We had the baked stuff lobster special which was amazing. Nicholas took care of our every need and he was as amazing as our meal. We ordered the dessert tres leche and it was even better than in Mexico!
We highly recommend Spain of narragansett.
Barbara G.
Barbara G.
Aug 31, 2021
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Food was ok. Ambiance very nice and service good. We shared the paella. Had better but it was fine.
Jane M.
Jane M.
Jul 17, 2021
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A major disappointment, mainly due to a so-called manager, J.J.

Apparently, she didn't not get the memo about manners and common courtesy in issue resolution.

Our reservationist a week earlier confirmed that "weather permitting", we could dine outside on the patio. We made our decision to eat at Spain because we love outdoor dining. We traveled to Rhode Island, and at our reservation time, under beautiful skies, we were told that outdoor dining was under construction and not open. Seeing the outdoor area that night on the way in, there was absolutely no evidence of construction
TheFoodInspector
TheFoodInspector
Jul 13, 2021
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Great top notch restaurant in Narragansett. Food is always good and waitstaff is great. Excellent quality in food and portions are large. My go to dish is steak medallions. Tha garlic shrimp appetizer is amazing and I think they should make a dinner dish with it and not just an appetizer. Drinks and desert are great as well. Just and fyi it's definitely pricy ad a party of 6 and 2 kids was just about $500 with tip and that is the only reason I will not make this place part of my regular rotation. Overall great restaurant, and oh ya of course with these prices you do have an option for
Dan Hart
Dan Hart
Jun 15, 2021
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Everything about this place is perfect. The food is great, the drinks are amazing and the ambiance is exactly what a tourist could want and a local can still love. I really appreciate this place.
Paul Boucher
Paul Boucher
Jun 15, 2021
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Food and service was top notch, would recommend to anyone in the area. We've always gotten the paella, and love this tasty dish.
The staff was attentive even with the busy crowd that was eating tonight. You will be satisfied and have another meal remaining for another day with the portion sizes provided.
Nicholas G.
Nicholas G.
Jun 09, 2021
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We needed a spot to go to with a big group and stumbled on Spain. I didn't know what to expect from this spot since it is called Spain but doesn't have much of a Spanish vibe to it. The place was pretty packed but we sat in the lounge area which wasn't too packed.

I ordered an Old Fashioned off the drink menu and not sure it was made right. It was really strong and the balance of ingredients were way off. Order a more simple drink. For dinner I tried the chicken andulaza which was bread chicken rolled and stuffed with spinach and cheese. They gave it a good shot but it was pretty
Josephine G.
Josephine G.
Jun 04, 2021
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Our first time here and eager to return. Appreciated the Valet parking as it was raining. The food was delicious and service was excellent. My rack of lamb was prepared perfectly. From appetizers to dessert, we thoroughly enjoyed ourselves.
Cal L.
Cal L.
Apr 12, 2021
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We stopped Saturday night and were seated in the bar.
Let's start out with parking ...convenient and plenty of it.
The bar had linen table cloths and perfect lighting. As cold , wet campers we felt a bit underdressed but when we looked around people were casually dressed and we felt so comfortable. We immediately felt relaxed and stayed that way the entire evening.
Our wait staff was amazing from start to finish adding to the wonderful experience.
We started with 1/2 salads. Our salads were cold and hearty portions. My Picasso salad was delicious and my husband's Caesar salad
Diana P.
Diana P.
Nov 12, 2020
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10/10 -- literally one of the best meals ever. Steak was cooked PERFECTLY-- chorizo was just out of this world and the espresso martini was delish! They were sold out of the Oreo cake on our first visit sooooo just another reason to go back ASAP! Must try! (Lobster & Steak dinner was HUGE and so worth it!)
Briana Provost
Briana Provost
Nov 05, 2020
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One of the best restaurants in South County. The food and service are always phenomenal. Their seafood dishes provide excellent combinations of fresh seafood, and the portions are so large that you almost always have enough for an awesome lunch the next day. The patio in the summer is very relaxing, so I highly recommend requesting a table outside when you call to make a reservation. Upstairs seating also has a wonderful view of sunsets.
Erin V.
Erin V.
Sep 08, 2020
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Sat on the patio because of COVID. It was beautiful. We got stuffed mushroom caps, paella marinara, scallops, and sole francese. Everything was absolutely delicious. The half pitcher of sangria was perfect for 3. Portions are HUGE!
Simon L.
Simon L.
Jul 28, 2020
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Coming from Valencia, Spain, I can tell you from that perspective:

Decoration and host service are very appropriate, the service is as expected, however some staff were not wearing the masks properly...

The tables are quite separated between them, which is perfect for social distancing.

In our case there were several flies indoors, that was not part of what we expected. We were seated beside an emergency exit and even though we appreciated them opening as the salon was getting warm, they didn't even ask us at all. Suddenly we had lots of light on our side together with a more-than-welcome
U. S.
U. S.
Jul 24, 2020
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Great service and amazing food. This is a bit on the mid to upscale side, but the prices don't reflect that. I took one of the veal specials and my wife took the Sole Franchese. Both were great. Also an amazing Gaspacho. Still waiting for desert as we are writing this.

Overall a great experience. Recommended.
Laura W.
Laura W.
Jul 04, 2020
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Spain of Narragansett has not skipped a beat with the pandemic. The full menu was offered last night, and the service was excellent. I felt very safe eating at the restaurant too. Dining is by reservation only, and I respect and appreciate that policy. There is plenty of parking in the lot, and there is no valet service. I like that too.

My dining companion enjoyed her salmon, and my sole franchise was fresh, and the lemon sauce was perfect. My friend also enjoyed the chocolate mouse cake.

Well done, Spain of Narragansett.
Keith Murray
Keith Murray
Oct 30, 2017
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First time at Spain. We are going back tomorrow to try another dish. Me and my wife started off with the shrimp sauteed in garlic, and the shrimp piealle. We couldn't finish our meals, could serve two comfortably. Excellent dinner. Our waiter John was great.