In 2008, Mary Burgdorff purchased Molly's Gluten-Free Bakery as a way to help those who struggle with a gluten-free diet. Inspired by her son, who was diagnosed with Celiac disease in 1997, she knows how difficult it is to find good gluten-free breads and other bakery items.
For the past four years, Mary's made the bakery her own by living out her mission to make each person who deals with Celiac disease feel normal with every gluten-free item she bakes.She prides herself in gluten-free products that look great, and taste great. Why? Because they should. Dinner time shouldn't mean feeling like the only one with a plate of different food.
For the past four years, Mary's made the bakery her own by living out her mission to make each person who deals with Celiac disease feel normal with every gluten-free item she bakes.She prides herself in gluten-free products that look great, and taste great. Why? Because they should. Dinner time shouldn't mean feeling like the only one with a plate of different food.
Services
Situated in picturesque Pewaukee, where you won't find a strip mall, but rather our famous barn. Easily identified by our silo out front, we invite you to stop on by and try something from the bakery. Can't find something you're looking for or have a question about gluten free products, feel free to give us a call.
No two parties are alike, especially when offering your guests gluten-free options. From ten people to 500, from corporate to personal, we do all the work so you don't have to. Give your guests the option of gluten free. From small weddings to big weddings we can help make your special day even more special.
Taking Molly's home with you has never been easier. From your grocer's freezer to yours, you'll find breads, pizzas and a variety of desserts at a location near you. Don't feel like cooking? Take a night out on the town at one of many restaurants that serve our gluten-free bakery. Our list grows often, so remember to check back for new additions.
Any way you slice it, we know you'll like it. From your morning toast, to your sandwich at lunch, to your garlic bread with dinner, our breads are everything other gluten-free breads aren't: moist, shaped like bread and packed full of flavor. Naturally free of any dairy products, our dough is hand mixed, rolled and made from our very own recipe.
Molly's delectable take on this American classic will bring smiles to the faces of kids and adults alike. Whether it's your morning toast or a classic PB&J, this loaf is everything you want from a White Bread without any of the gluten. Hand-mixed from our trademark recipe, this Jumbo Bread is everything you love about White Bread, but bigger.
Reviews (9)
Jim S.
Jan 17, 2022
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Rey Guzman
Oct 15, 2021
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Erin Cresci
Aug 26, 2021
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Peter Kilburn
Feb 25, 2021
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Mary Kolberg
Jan 14, 2020
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Lynn Fisher
Dec 11, 2019
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Michael Reinders
Oct 11, 2018
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Matt Minga
Sep 10, 2018
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Everything I have had is delicious. I eat partially gluten free due to my wife having celiacs. The mock rye bread is true treat for for those needing a great rye bread substitute. The cupcakes with butter cream and jelly were fantastic. The woman who helped me at the counter was extremely helpful and kind
Patrick Hamm
Jun 02, 2015
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Found this wonderful gem of a bakery after being diagnosed with Celiacs around 2007. BEST GF bread I have ever had, especially the mock rye!! I first found them when my daughter got married 6 years ago. The cake for the bride and groom was stellar to say the least!! So many treats to choose from and reasonably priced!!!
