We do our best to please customers around the world every single time with top brand quality - day after day. Our desserts are enjoyed from Britain to Portugal, America to France and our expert bakers combine their understanding of flavours from around the world with their passion for puddings to create beautiful desserts for you to enjoy. From the traditionally German Apple Strudel to the typically British Strawberry Cheesecake - our delicious desserts are internationally loved.
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In the early 1970s businessman Aloys Coppenrath and his cousin, master confectioner Josef Wiese, come up with a plan to produce gateaux and cakes for customers across Germany to buy from their local retailers. The buzzword of the day is "shock freezing". The two cousins, whose families have been in the confectionery business for over 200 years, decide to freeze their products straight after baking them.
Every single one of our employees is passionate about our products - from expert chefs who are constantly developing new tastes and flavour combinations, to our fruit sorters who ensure we only have the very best fillings in our desserts! In order to create a great product every time, we combine classic baking traditions and the expertise of our master bakers with state-of-the-art production methods.
As a medium-sized company, at Conditorei Coppenrath & Wiese we recognise our responsibility - not only for the people who work alongside us, but also for society and the environment. To meet this commitment, we have spent the past 15 years working intensively towards continuing to reduce the effects of our products and services on the environment.
Reviews (2)
Elaine Smith
Dec 25, 2019
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Tyler Jones
Dec 09, 2017
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I wouldnt buy a cake from this company if it was the last company on earth i got a sticky toffee cheesecake from this company that they make for iceland once i took a bit i got a piece of silicone in it when i told them iceland tryed to just give me a 10 pound iceland voucher and this company didnt do anything so if anyone is thinking about buying a cake think twice who is making it
