Humboldt Bay Bistro
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Humboldt Bay Bistro
Let Humboldt Bay Bistro in Eureka, CA satisfy your cravings and indulge you with a remarkable dining experience! Opened by Chefs Brett Obra and Evan Daugherty, our gorgeous bay-front fusion restaurant brings together ambiance, French home-style cooking, and mouthwatering Californian cuisine. If you're out for some drinks, our lounge features local craft beers, wine, and house-infused sake cocktails.

Come and enjoy an exquisite meal at our bistro while taking in the picturesque view of Humboldt Bay. Join us tonight at the corner of Second & P Street. We look forward to having you. Enjoy scrumptious French-Californian cooking in a relaxing setting like our restaurant. Here at Humboldt Bay Bistro, we prepare each meal using only the best ingredients available on the market to ensure quality and taste.
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Savor flavorful meals that are meticulously prepared just for you at Humboldt Bay Bistro in Eureka, CA. Our restaurant menu is filled with an array of delectable food and drinks that will surely leave you wanting more. Whether you have a penchant for Californian cooking or French cuisine, our restaurant is the place to be.
Make Humboldt Bay Bistro your go-to fusion bistro in Eureka, CA. We are more than happy to freshly prepare your meal of choice. Just choose from our menu, and let our professional chefs take care of the food preparation. We offer authentic French cooking and Californian fare at reasonable prices. If you wish to relax and enjoy some drinks, we also have a beer and wine lounge.
Reviews (8)
John Gracey
John Gracey
Jan 17, 2022
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Get your reservation in... great food, nice portions served in a quaint setting of a repurposed house along the bay.
Really good service.
Pricing is a bit higher but you get what you pay for... if available I recommend the crab cakes and ribeye steak.
Alice Endonino
Alice Endonino
Dec 21, 2021
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I dined here while on a trip in Eureka and highly recommend it. Wonderful views, incredible food, and an overall lovely atmosphere. I will definitely be back!
Joslyn Martin
Joslyn Martin
Nov 22, 2021
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Tried the Escargot for the first time 👍. It has the same texture as calamari. Also, had the fish tacos. Just a heads up, the green sauce with the fish tacos is not guacamole.
Szymon Nowak
Szymon Nowak
Nov 11, 2021
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We’ve been waiting 45+ minutes for our baked oysters appetizer. I have no idea what’s going on in this place, but several parties have gotten more than one dish and were seated and ordered well after we were. This is really frustrating. Absolutely terrible experience. 👎🏻
Toby Walker
Toby Walker
Oct 03, 2021
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Well, I would love to say their food is great, but we were never served and left an hour and half after our reservation. We did have a glass of wine at the bar while we waited for our table, and the bartender was pro. Too bad they don't have a hard alcohol license either. Would have loved to pay for an overpriced single malt scotch, so oh well. Maybe we'll give them another chance, maybe. It was our 17th anniversary dinner. Disappointing to say the least.
Josh Kennedy
Josh Kennedy
Jun 10, 2021
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Really cute outdoor patio and great food you can tell the chefs really take their job seriously
Steve Burdette
Steve Burdette
Oct 27, 2020
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Great place. Excellent service and the special (stuffed halibut) was maybe the best fish I've ever eaten. And the french onion soup was excellent as well. 5 stars all the way
MrGraniteone
MrGraniteone
Dec 30, 2019
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A more fitting name would be lazy cooking with a view. The shrimp in the pasta wasnt seasoned,the alfredo was good but too runny. The filet mignon was grossly overcooked,I ordered medium and was served well done,luckily the service is so dismal they didnt bother to ask how the steak was. Overall,mediocre at best.