You can start navigating Louie's Pizzeria & Restaurant's extensive menu with the clam pie and grandma's meatballs and work your way out from there. The pizza's a safe bet too. Grab a seat in the pizzeria, and choose between specialty pies like the baked ziti or thin-crust Sicilian pies such as potato and onion.
If it's Monday through Wednesday night, you might opt for pasta; Louie's 'pasta nights' promise more than 27 types of pasta with salad, dessert, and coffee to round it all out. There are many other crowd-pleasers as well, which are served in Louie's 70-seat warm, welcoming dining area.
If it's Monday through Wednesday night, you might opt for pasta; Louie's 'pasta nights' promise more than 27 types of pasta with salad, dessert, and coffee to round it all out. There are many other crowd-pleasers as well, which are served in Louie's 70-seat warm, welcoming dining area.
Reviews (8)
Lee C.
Nov 30, 2021
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John Cronin
Nov 26, 2021
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Jason Dunn
Nov 19, 2021
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Roz Cavallaro
Nov 02, 2021
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Destinee Fiorillo
Jul 19, 2021
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D. Man
Jul 14, 2021
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Emily Padro
Oct 27, 2020
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Very good! But...
This place was a nice place to just relax and eat in. The food was delicious and the bread was next level. The only reason it’s not a full on 5 star experience was because of my Clam Linguine. Although good, the clams weren’t cleaned correctly and had lots of sand that leaked into the pasta. The price was pretty okay for being close to the mall.
This place was a nice place to just relax and eat in. The food was delicious and the bread was next level. The only reason it’s not a full on 5 star experience was because of my Clam Linguine. Although good, the clams weren’t cleaned correctly and had lots of sand that leaked into the pasta. The price was pretty okay for being close to the mall.
Jacqueline Vita
Jul 06, 2019
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Louie's Pizzeria offers a robust mouthful upon mouthful. You can choose to dine on the casual pizza side and enjoy selecting from an array of pizzas, rolls, capellini cakes or rice balls, heroes, salads as well as a host of traditional hot dishes. Alternatively, they also offer a full menu to dazzle your senses. They have a weekly pasta special on Mondays through Wednesdays. And each recipe is attractive as is tasty. Tonight, we enjoyed their special - Swordfish served in a wine butter sauce with escarole and cannellini beans. The fish had to be over a pound to a pound and a half portion along
