The Cooper is a farm-to-table restaurant specializing in the finest foods and beverages sourced whenever possible from local farms, food artisans, small-batch distillers, and craft brewers. Founded by noted restaurateur Richard Rosenthal, The Cooper provides a warm, upscale dining experience, mixing sustainable seasonal dishes with an innovative take
Claire Angleton —
I have never had a bad meal @ The Cooper!!! Rachel picked a drink for me, now it’s my favorite. Today I tried the Brunch
A gastronomic star since the beginning, the Palm Beach Post's Charles Passy honored Talay Thai Cuisine with 2010's Best New Restaurant. Later in 2010 CityVoter & Fox-29 WFLX bestowed Talay Thai with the "Best Thai in the Palm Beaches and Treasure Coast." Two years later, the Palm Beach Post's Liz Balmeseda proclaimed Talay Thai as the 2012 Best Restaurant
Susan Eldred —
Sadly, this business has closed, I suspect due to COVID. We wish the Soo family the very best in their future endeavors!
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