Our brand new recipes for the USDA Black Label Breads have received an unprecedented success upon their recent launch. Yes, they make wider sandwiches. Yes, they are organic and made of non-gmo ingredients. Yes, they meet and even surpass the USDA guidelines. Alvarado Street Bakery is a worker-owned cooperative, managed entirely by the member-owners
Todd Gdula —
The sprouted flax is the best low-carb bread I've ever had. Since COVID it's hard to find locally, and I'm happy to pay
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