Welcome to La Catena Italian Ristoranti, where we bring fine dining to the next level. If you're in the Ardsley, NY area, whether you're visiting, passing through or live nearby, you must stop and try out our Italian specialties. We couple fine dining with distinctive Italian cuisine featuring the freshest ingredients you've ever tasted at an Italian restaurant.
With many years of experience in the culinary field, our renowned chef creates award-winning traditional Italian dishes. Whether you desire a sumptuous plate of homemade pasta or a mouthwatering meat or seafood entree, your palate will be delighted with the flavors of authentic Northern Italian cuisine.
With many years of experience in the culinary field, our renowned chef creates award-winning traditional Italian dishes. Whether you desire a sumptuous plate of homemade pasta or a mouthwatering meat or seafood entree, your palate will be delighted with the flavors of authentic Northern Italian cuisine.
Services
La Catena Italian Ristoranti is owned by our talented chef, Emilio Delija, who has a rich background in the restaurant industry and specializes in Northern Italian Cuisine. He's been a positive contribution to restaurants all over such as the Peter Luger Steak House and Spark Steak House in New York City, as well as Scaramella's Restaurant in Westchester County, NY. Emilio has over 25 years of experience working with gourmet and 4-star foods.
With so many Italian restaurants throughout the Ardsley, Tarrytown, Dobbs Ferry, and Elmsford, NY area, how will you ever narrow down your choice? We'll help you! At La Catena Italian Ristoranti, all you need to do is take one step into our fine establishment. The aroma of calamari sauteed in marinara sauce, baked ravioli, and broiled pork chop with sauteed vinegar peppers will fill your senses.
All entrees, excluding pastas, are served with side salad, pasta of the day, or vegetable of the day. Please inform your server of any allergies prior to ordering. Please allow us additional time to prepare any special order. Scaloppini with fresh sage, prosciutto, demi-glaze sauce, topped with spinach and fontina au gratin.
The Village of Tarrytown is a part of the Town of Greenburgh in Westchester County. Situated on the eastern banks of the Hudson River, this affluent area sets the perfect stage to start a family or grow a young business. Tarrytown is located just 25 miles north of Manhattan in New York City, so commuting to the Big Apple is a breeze.
Reviews (24)
Richie Panetta
Jan 28, 2022
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Laura S.
Jan 17, 2022
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Theresa Capellupo
Jan 02, 2022
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Excellent food and excellent service! I arranged a private dinner for a small party. Ronnie was ever helpful and courteous in setting up what we needed. The catering menus are plentiful and well priced for the amount of food you get. Everyone who attended the party raved about the food and the service. I plan to go back soon with my family!
Wayne R. Like
Dec 31, 2021
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A very good friend of mine introduced her go to place she affectionately calls “the Regal Beagle ” because of its local neighborhood charm. Well I’ll tell you if you want an amazing meal with great service this Italian eatery has it all. From the fantastic Bronzino (one of the best I ever had) to the steak on a stone, you cannot go wrong! I highly recommend this restaurant and suggest it could be your “Regal Beagle” or for that special occasion dinner/event! Tell Jeff, Wayne sent you!!
James Finnerty
Dec 30, 2021
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Mary P.
Nov 25, 2021
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Sharon W.
Nov 15, 2021
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A great Italian Restaurant in Westchester County. We came from over the bridge and it was well worth the ride. We were a large party of 11 and service with such a large party was impeccable from the bartender making us cocktails to the waitstaff. Really on their game! Try the cheese wheel pasta. It was really good mix of cheese and paparadelle with mushrooms mixed in. Burratta and calamari for starters were delicious. Branzino, Chicken Francese, Eggplant Parm exceptional! Veggies served family style. Large portions, I was able to take my Chicken home for another meal. Desserts made table side were
Josephine Weir
Oct 15, 2021
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Anthony Clarizio
Jul 25, 2021
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Laura B.
Apr 24, 2021
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First time eating here as I was visiting my dad. He told me it was his (and my brother's) favorite restaurant. It is now my favorite in the area too! We ordered the caesar salad made table side. It was delicious . . . best I have ever had. Such care was placed into making the dressing and then tossing in the lettuce and croutons. We were in the mood for steak so we ordered the filet mignon; it was not on the menu tonight, but they obliged. It came out perfectly cooked, well seasoned and with with sautéed string beans and roasted potatoes. Portion size for everything was ample. The table
B. R.
Mar 11, 2021
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I don't know why I haven't eaten here until this past Friday and again a few days later. I ordered dinner takeout then followed up with lunch. The food is delicious, fresh and just perfect. The bread, salad, dressing are all very fresh and I'm loving their chicken scarpiello, fettuccini and the Pollo alla Paesana. So pleased with the food. Very nice staff as well. I'll definitely continue to support them.
Ileana R.
Nov 08, 2020
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La Catena is such an elegant restaurant. The Owners warmly greet you and make you feel at home immediately. The dining room is spacious and social distancing is expertly maintained by staff. The food is delicious and the price is right. I highly recommend traveling to La Catena for an excellent dining experience.
Lori S.
Sep 25, 2020
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Joan C.
Sep 19, 2020
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Michael D.
Sep 13, 2020
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Will never go back after 2 visits.
The food is mediocre, lacking freshness and apathetic.
The wait staff is good, but they are forced to wear outdated suits... to fit the outdated cuisine I suppose.
The management is absurdly rude, disrespectful, aggressive, suspicious and condescending.
Avoid this sparsely patronized insult to Italian food.
The food is mediocre, lacking freshness and apathetic.
The wait staff is good, but they are forced to wear outdated suits... to fit the outdated cuisine I suppose.
The management is absurdly rude, disrespectful, aggressive, suspicious and condescending.
Avoid this sparsely patronized insult to Italian food.
Dave S.
Feb 05, 2020
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Totally awesome...5 Stars!! Owner, Emilio and his staff make sure that everybody leaves happy! A classy place with unbelievable authentic Italian food and outstanding service. Great selection of wines, liquor and dishes. The "wheel of cheese" is a must! Check the "Specials" as they are always off the charts. I fly in from Scottsdale, AZ every couple of months to visit friends. We end up visiting Emilio, Ronnie and the crew almost every night I'm there. It's a great place for large parties or a nice romantic dinner. My only wish is that I could convince them to open
Jeffrey S.
Dec 21, 2019
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Went there last night for dinner. Kind of disappointed for what we paid. The bread they served was stale, kind of like a crouton. They brought me the wrong appetizer even though the waiter and I both pointed at the appetizer in the menu. I ordered Dover sole with calamari and mussels and clams. The mussels and clams seemed over done. The sole was decent. They charged us for two Pellegrino waters instead of one at $8 each. I'm still trying to figure out how we got charged $8.95 for a garden salad when it looked the sale as the salad included at no charge. My wife felt like the string beans
Mollie C.
Sep 26, 2019
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Seriously overrated. Located in a strip mall with plenty of parking available, is the 'old school' italian restaurant. My expectations were high, or above average for this place but i walked away hungry and disappointed. I got the shrimp scampi which was served on a layer of oil, had zero taste... i used my husband's vodka sauce to add flavot to the shrimp and even that wasnt even that great. Shrimp scampi came with a side dish of pasta, a dish even smaller then the dish for the oil for the bread. the sauce on the pasta was beyond watered down i couldn't even tell what falvor
Joanne S.
Apr 28, 2019
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Delilah M.
Nov 22, 2018
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Irina B.
Oct 15, 2018
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This was my first time trying out this restaurant! My family who lives here have been raving about it for years. I was extremely pleased with the quality of the food, the presentation of the food, and the service that was provided. We ordered an entire table of food, I personally ordered the Pollo alla Catena Breast of chicken stuffed with shrimp, prosciutto and mozzarella, sautéed in white wine, lemon, green peas and shallots, which wasn't my first choice, I really wanted to try their special Bronzino tonight; however, they were out, and I was thoroughly pleased with my order anyhow. We
Amy P.
Jul 10, 2018
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Loved it. Service was impeccable to start. Had a spicy Bloody Mary and a hot antipasto. Delicious! Ordered a zuppa de pesce which was excellent. My friend ordered the brasciole over pasta which was tender and delicious. Food is excellent.
Waiters are very involved in tableside service, which involve large cheese wheels and cooking pasta within. That definitely took president as the restaurant got busier. It was a weeknight, and not that busy when we arrived. We seem to have been forgotten after the dessert course. Nobody ever came over and asked if we needed anything, drinks, water etc. the food
Waiters are very involved in tableside service, which involve large cheese wheels and cooking pasta within. That definitely took president as the restaurant got busier. It was a weeknight, and not that busy when we arrived. We seem to have been forgotten after the dessert course. Nobody ever came over and asked if we needed anything, drinks, water etc. the food
Philippe Gabulon
Jun 30, 2018
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Traditional:
The interior is cosy classic. There is a trolley for the desserts, a trolley for the digestives, a trolley for the parmesan and a burner.
The wine selection is ample.
The menu is ultra classic. The food is good but not extraordinary.
The strawberry short cake is very good.
Go there to enjoy a very classic cosy cuisine and service.
The interior is cosy classic. There is a trolley for the desserts, a trolley for the digestives, a trolley for the parmesan and a burner.
The wine selection is ample.
The menu is ultra classic. The food is good but not extraordinary.
The strawberry short cake is very good.
Go there to enjoy a very classic cosy cuisine and service.
Juny K.
Apr 03, 2018
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