In the future, Texas will become the 'Europe' of North America, mimicking the greatest Old World styles on American soil. Inwood's mission is to pioneer those products with cutting-edge viticulture. For over 37 years, Dan Gatlin has perfected the art of winemaking in the state of Texas. A pioneer in Tempranillo growing, Inwood Estates Specializes in making the highest quality wines from the best Texas grapes.
Inwood's owner and winemaker, Dan Gatlin, was one of the first winemakers, along with West Texas vineyard owner Neal Newsom, who demonstrated over a decade ago that tempranillo was the grape with the most potential in the Texas High Plains.
Inwood's owner and winemaker, Dan Gatlin, was one of the first winemakers, along with West Texas vineyard owner Neal Newsom, who demonstrated over a decade ago that tempranillo was the grape with the most potential in the Texas High Plains.
Services
Just 8 miles east of Fredericksburg, our flagship winery and tasting room is located right on Hwy 290. Here you will find many different wine and food experiences, suited for all levels of wine drinkers. Guest may move their reservation ONE TIME to another Saturday within 90 days but cannot get a refund.
Event Contracts may include a Room Rental Fee, a Minimum Wine Purchase, Minimum Food Purchase & a Cleaning Fee. A: You may arrange for your own decorations. All decorations must be removed from the premises by the customer or decorating contractor immediately following the event. Use of nails, tacks, duct tape, and adhesives is prohibited.
It's a wonderful way to become a friend of Inwood Estates and enjoy our outstanding fine wines. A Newsletter is included with each shipment notification via email, with information such as winery and harvest news, recipes, food and wine pairing suggestions and more. Wine that is shipped is sent directly to your home or office.
Also, included was a first-look tasting of their new and exciting project based on precise production of Bordeaux Blends with uncharted Cabernet clones newly released into the American viticulture system from France. The event included a provocative presentation from Dan Gatlin who is well-known for his unconventional views emphasizing plant physiology and advanced cultivation techniques over the traditional notions of soil and climate.
The club features twice annual guaranteed "lots" each Spring and Fall centered around our new private-release Chateau Marie LaRose and Oentrepid wines. Each lot will include 2 - 4 bottles of wine charged at between $225 to $300 per lot. Memberships are subject to availability on a first-claimed, first-served basis and may include a waiting list (you will be notified if lots are not immediately available).
