Born and classically trained in France, La Tropezienne Bakery's founders wanted to bring the traditional taste of classic viennoiseries and pastries to Los Angeles. Getting its name after the famous dessert, La Tropezienne, our traditional baked goods are also available all day long including the "Best Croissant of Los Angeles", Brioche, Pain au Chocolat among many others - as well as an exciting lunch and brunch menu.
Behind our authentic French bakery is an initiative team that works everyday to bring the taste of France to the city of Angels. Our team expands their passion and recipes to bring an exquisite selection of pastries and viennoiseries to the people of Los Angeles, on top of original creations, such as tasty original macarons and a delicious Almond and Pistachio croissant.
Behind our authentic French bakery is an initiative team that works everyday to bring the taste of France to the city of Angels. Our team expands their passion and recipes to bring an exquisite selection of pastries and viennoiseries to the people of Los Angeles, on top of original creations, such as tasty original macarons and a delicious Almond and Pistachio croissant.
Reviews (9)
Alexandra Sidorova
Dec 18, 2021
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Daniel Pappas
Dec 12, 2021
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Rob T.
Dec 12, 2021
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Cekim
Dec 12, 2021
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Jasser Alharbi
Sep 19, 2021
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Douglas Doug Barton
Sep 18, 2021
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Excellent and authentic French Bakery and Patisserie. Delicious and completely true to life of the best bakeries in France. I am so happy to have discovered this place. The people that work there are conscientious and charming. I forgot my phone there for a few days and when I went back it was waiting for me. Great place.
Palwasha Khan
Aug 02, 2021
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The pastries look good. I got the chocolate pistachio pastry. It was AMAZING! The staff is also polite and helpful. I am giving it a 3 star because they dont have a lot of seating, just 4 tables but the way they are laid out only 1 party can really sit and the others wouldn't have any room. Also the display case where they keep their pastries has flies in them so really not a pleasant experience watching flies roam around the food you're about to eat.
Michelle Ka
Jun 27, 2021
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Ben Taylor
Nov 18, 2020
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Overpriced and lacking in flavor or technique. These taste and feel like mass produced grocery store style pastries. Instead of the flavor of high quality butter, these taste as if made with margarine or some other shortening.
Several of the pastries also had the dried out texture of a day old bake despite being purchased before 11am.
Several of the pastries also had the dried out texture of a day old bake despite being purchased before 11am.
