Located in the heart of downtown Solvang; Succulent serves American comfort food. Our beverage program features cocktails, local wines and beer, a perfect Central Coast culinary experience. Open since 2011, our focus is on delicious food, good service and a beautiful setting to enjoy it all! Our restaurant is family owned and operated, serving Breakfast/Brunch/Lunch 6 days a week.
All of our recipes are made from scratch. From all of us at Succulent, we will do our very best to make your experience a most memorable one. David & Sylvia opened Valley Vino Wine Bar in the same location in 2011 and quickly realized it needed food. They partnered with the small sandwich shop next door and financed the build out of the full service restaurant it is today, in 2013.
All of our recipes are made from scratch. From all of us at Succulent, we will do our very best to make your experience a most memorable one. David & Sylvia opened Valley Vino Wine Bar in the same location in 2011 and quickly realized it needed food. They partnered with the small sandwich shop next door and financed the build out of the full service restaurant it is today, in 2013.
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