Indigo Restaurant is Central Illinois' premier fine dining establishment and event space. Specializing in French, Contemporary, American, and Asian cuisine, we strive to create food experiences that are honest, inclusive, and memorable. We take pride in our World to Table concept, and we are dedicated to bringing the best products from around the world right to your table.
With an ever changing menu including Filet Mignon, Sea Bass, Sushi, Chops, and many more entrees - we guarantee you will taste the difference. We look forward to serving you very soon. Offering an exceptional blend of gourmet tastes and warm hospitality, Indigo Restaurant has been voted Springfield's best restaurant multiple times!
With an ever changing menu including Filet Mignon, Sea Bass, Sushi, Chops, and many more entrees - we guarantee you will taste the difference. We look forward to serving you very soon. Offering an exceptional blend of gourmet tastes and warm hospitality, Indigo Restaurant has been voted Springfield's best restaurant multiple times!
Services
We are pleased to feature our full service, private dining facilities available for your next reception, banquet, business meeting, or social gathering. Our spaces accommodate from 12 to 200 guests for your event. We are equipped to handle your audio/visual, whether for a presentation or slide show, the room is equipped with state of the art equipment at no extra charge.
Every event is unique, which is why we offer a wide range of catering packages for all types of budgets from groups of 10 to 300 people. We keep things productive, and we keep your guests talking. Our menu is extremely diverse, and we are always willing to accommodate to your requests as best we can.
Give the gift of a gourmet meal by purchasing an Indigo Restaurant gift card! We currently offer our gift cards for purchase over the phone, in store, and now online. If you're looking to send one as a gift, we are more than happy to mail the gift card with a personal note from you at no additional charge.
Reviews (26)
R. Downey
Jan 17, 2022
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Tiffany Shields
Dec 26, 2021
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We always love coming to Indigo. The food is always delicious and the staff are always exceptionally kind. We hadn't been in a while do to the pandemic, but everything is still just as great as we had remembered it being. This is one of the few places where we can always count on great food and an overall great experience.
Kandis Lynn
Dec 11, 2021
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Eric Becton
Nov 23, 2021
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I don’t think I’ve ever rated a restaurant this low before. I feel bad but this place is just bad I’m not sure how they’re gonna stay in business. I was in the industry for years, so I’m pretty lenient when it comes to judging restaurants, don’t send food back, etc. The people at the front were friendly. They sat us quickly. Our server was clueless. I think he might have been stoned out of his mine lol. He totally messed up my food order and messed up my wine order too (ordered white and received a red). I ordered the sea bass and it was so undercooked I could barely eat it. This comes
Nina K.
Oct 16, 2021
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Good was outstanding. Fresh oysters are big and plump. We also tried the Brie appetizer which was so good. The sesame crusted Tuna is awesome. My husband had the sirloin with blue cheese and ate the whole thing. He said it was great. My daughter had the Cavati pasta and really liked it.
The service is great. Loved the Blue Dog photos everywhere. Some friends were there had had the sea bass which they said was outstanding. Going back tonight for the sea bass.
Unfortunately, the visit last night was nothing like the first time. The service was so slow it was ridiculous. It took over 30 minutes
The service is great. Loved the Blue Dog photos everywhere. Some friends were there had had the sea bass which they said was outstanding. Going back tonight for the sea bass.
Unfortunately, the visit last night was nothing like the first time. The service was so slow it was ridiculous. It took over 30 minutes
Pierre Wube
Sep 04, 2021
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Great atmosphere. They offer white tablecloth service even on the outside patio. Service was excellent, and they have an outstanding mule. Food was just okay, nothing to write home about. I think if I visit again I’d try the steak or crab legs. They condensed their menu because of the pandemic, and it’s possible I chose dishes they aren’t known for
Steven P.
Jul 25, 2021
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Simply not a fan...my wife and I wanted to try something new a few weeks ago, unfortunately, this was a bust. There were six people in the restaurant and the first question asked was "Do you have a reservation?"...ughhh seriously?!?
So we said we will be happy to sit at the bar, where I will say I enjoyed the conversation with our bartender but regrettably not the food. I ordered the calamari dish off the appetizers and it was a heaping bland mess of overcooked fried calamari on a bed of lettuce with assorted vegetables and zero flavor. If you combine the ambiance with the food and tack
So we said we will be happy to sit at the bar, where I will say I enjoyed the conversation with our bartender but regrettably not the food. I ordered the calamari dish off the appetizers and it was a heaping bland mess of overcooked fried calamari on a bed of lettuce with assorted vegetables and zero flavor. If you combine the ambiance with the food and tack
Blockish Crow
Jul 21, 2021
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The food was phenomenal and I'm not easy to please. I got the sea bass and my date got the filet. Both were wonderful. The sea bass melted in my mouth. The wine that was suggested (a spanish wine) was wonderful as well. The place is well decorated and the staff was pleasant as well. Will definitely be making my way back for more of the menu.
Mike G.
May 08, 2021
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Best restaurant in Springfield...and I don't necessarily mean the best Menu--Coopers Hawk has one of the best menu's....But they never pull it off. It's an illusion. Indigo is the best because their dishes, no matter the chef turnover, have tasted the same every. Single. Time. Consistency is paramount in the restaurant industry, and these dishes taste the same now as they did 12 years ago. Love this place.
Gabriel Powell
Apr 22, 2021
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Amazing. About $50-60 per person, but absolutely worth it. I went with my fiancé, she got the steak and I had the crab, and both were about the best either of us had ever eaten. The special that day was a beer cheddar soup and it was so warm and filling, I couldn't stop eating. The experience was amazing, everything was perfect, I cannot recommend it enough.
Ayasha A.
Feb 20, 2021
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Everything was excellent from the food to the service. We ordered the crab cakes for our appetizer and it definitely didn't disappoint. I ordered the sea bass for my entree and my husband ordered the grouper which was a special. They were both cooked and seasoned perfectly. We had to try the creme brûlée for dessert and we were very glad we did because it was the perfect ending to an amazing meal. They were also good about following social distancing guidelines.
Megan Belmar
Jan 03, 2021
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Want a nice romantic night out? The ambiance of this place screams romance. A big pricy but without a doubt worth every penny. Lobster bisque is (no kidding) lick the bowl clean worthy. Steaks are always done perfectly and the service is top of the line. We got a nice sweet red wine with dinner and that rounded down our evening. I've been twice and we have this now added to our list of romantic dinner destinations.
Rachel H.
Dec 02, 2020
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Elena M.
Nov 07, 2020
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Don't think twice, come and enjoy the food and ambience at Indigo. We were so happy to taste many flavors.
Sea bass fish is to die for. With shitKe mushroom souse and bacon and arugula! It will melt in your mouth leaving you happy camper.
Oyster plate was so fresh we were delighted to order two sets!
I can talk non stop but you need to experience yourself.
Thank you Indigo!
Sea bass fish is to die for. With shitKe mushroom souse and bacon and arugula! It will melt in your mouth leaving you happy camper.
Oyster plate was so fresh we were delighted to order two sets!
I can talk non stop but you need to experience yourself.
Thank you Indigo!
Taylor Rose
Nov 05, 2020
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The food was amazing, me and my boyfriend came here for our anniversary and it's one of the best meals I've ever had. The decor was very nice and I love all the paintings of the dog they were very unique. The waitress we had was exceptional she recommend some drinks for me after telling her my preferences and they were some of the best drinks I've ever had. The entire experience was perfect. Which makes it almost bittersweet because we want to go back but it's definitely a special occasion thing for us, but we will be going back as soon as we can!
Kirby B.
Nov 01, 2020
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Melissa H.
Sep 20, 2020
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Love the atmosphere. It's very comfortable.
Martini was pretty good. Good price point and lots of selections.
Had the Amuse as an appetizer.
( olives, roasted garlic, couple slices of pita).
This item is traditionally supposed to be a complimentary item the restaurant serves while a customer is drinking their cocktail. They charge. Not a big deal, but don't call it an Amuse.
Ordered the Indigo steak. It was ok. Served with 10 fries and that's it. Steak was dry as there was no sauce. They didn't have A-1 or something of the sort to make it not so dry.
Took over an hour to get
Martini was pretty good. Good price point and lots of selections.
Had the Amuse as an appetizer.
( olives, roasted garlic, couple slices of pita).
This item is traditionally supposed to be a complimentary item the restaurant serves while a customer is drinking their cocktail. They charge. Not a big deal, but don't call it an Amuse.
Ordered the Indigo steak. It was ok. Served with 10 fries and that's it. Steak was dry as there was no sauce. They didn't have A-1 or something of the sort to make it not so dry.
Took over an hour to get
Courtney O.
Jan 05, 2020
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The first time I went here was 21 years ago, my senior prom. It was everything I remembered and more. The wine selection was superb. We tried every part of the menu. The sushi, soups, salads, entrees, and desserts were to die for. We just moved back to the area. This will definitely become part of our regular routine!!
Jon L.
May 04, 2019
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Lauren J.
Jan 14, 2019
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Janica M.
Oct 09, 2018
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The creme brûlée is the whole reason I came here and it was worth every single bite! It was big enough to share but I ate every bit of it, I may have gained 5 lbs from dessert alone! My whole meal consisted of tomato burrata salad, pita bread with fresh hummus, garlic and olives, Alaskan crab legs with lobster mac and cheese. This is by every definition a 5 star restaurant.
David K.
Jul 29, 2018
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Will state first that I have done an annual trek to Springfield area and Indigo for many, many years. Mostly work related, mostly group function attendees. This year we went on a Wednesday evening. Craft beer selection was excellent, as were the appetizers. We tried the "Rock" (fillet on stone), calamari, soup du hour, and deviled egg special. All were tasty. Restaurant is quite comfortable for a group to have conversation...that evening was also slow pace (unsure of reason) for diners.
Our entrees were all well received by our group. I would not rate it a "10", but solid score
Our entrees were all well received by our group. I would not rate it a "10", but solid score
Sonja R.
Apr 29, 2018
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Ace S.
Apr 21, 2018
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Went with 6 friends. We tried the steak, fish, vege pasta, multiple desserts, appetizers, drinks, and desserts. All were yummy. Sushi was the weak point but not a big deal. Ambiance is nice, great art of the walls adding to the indigo experience. If you get a chance order really anything and you wont be disappointed.
Shelly N.
Sep 26, 2017
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Caitlin S.
Aug 22, 2017
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My husband and I ate here to commemorate our first date night in a very looong time, so we planned to go all out. Server was immediately attentive and friendly, she went over the specials and answered a couple questions for us. First she brought the drinks we ordered (1 bottled beer, 1 glass Italian Pinot Grigio), then shortly after our appetizers arrived.
My husband loves calamari and orders it every chance he gets, so I didn't pay attention to the description on the menu. But this calamari was spectacular! So unique, lightly fried, but tossed in a delicious salad/dressing. Slightly spicy
My husband loves calamari and orders it every chance he gets, so I didn't pay attention to the description on the menu. But this calamari was spectacular! So unique, lightly fried, but tossed in a delicious salad/dressing. Slightly spicy
