Venice Restaurant & Lounge adjacent to Winnapaug Inn nestled on Winnapaug Pond and beside Winnapaug Golf Course is ideally located in one of New England's most scenic seaside areas. Venice Restaurant is open year round offering full service dining, a relaxing lounge and an ocean view bar.
In addition Venice Restaurant also features a banquet facility with the perfect atmosphere specializing in wedding receptions, social events, meetings and corporate functions accommodating up to 300 guests.Whether you choose the elegant Renaissance Ballroom or the intimate Florentine Room, our professional staff will attend to every detail ensuring a successful event.
In addition Venice Restaurant also features a banquet facility with the perfect atmosphere specializing in wedding receptions, social events, meetings and corporate functions accommodating up to 300 guests.Whether you choose the elegant Renaissance Ballroom or the intimate Florentine Room, our professional staff will attend to every detail ensuring a successful event.
Services
Whether you are planning the perfect Wedding or organizing a seminar or strategic planning session, Venice Restaurant & Banquet Center is ideally suited for any size function. We have two richly appointed private meeting rooms. The Florentine Room is ideal for groups of 30 to 90 guests. The Renaissance Ballroom can accommodate larger conferences as well as special events with seating from 100 up to 300 guests.
Reviews (9)
Marissa D'Angelo
Aug 26, 2021
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Justin Whalen
Jul 27, 2021
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Excellent atmosphere, great for a nice night out. The staff was personable and polite. I had the meatballs and sausage for an appetizer and the meatballs were light, tender and moist. For an entree, I had their Veal Parmigiano on angel hair, which was terrific. All in all a very pleasant experience. Will definitely be retirning.
Chris Harty
Jul 24, 2021
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This is a place for the locals. Large horse shoe shaped bar. Set up for weddings and large parties primarily. Severs function rooms here. The food was adequate, nothing fancy. Prices were a little out of line for what this is but I guess the area justifies it. The restaurant was full on a week night. The food was served hot off the stove, which I love and speaks volumes to the kitchen manager because every table was full. We had the cod and no doubt it was swimming in the ocean yesterday. You know that day boat fresh cod taste when you get it. It had that old 80’s vibe. Liked it but didn’t
Richard Valentine
Jun 11, 2021
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StaceyMarieSings
Feb 02, 2021
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My experience is solely based on ordering carryout, but the high rating was mostly why we chose this place while on vacation this past weekend. Staff was polite on the phone and during pick up, food was ready on time, priced well, but the food itself was pretty underwhelming. The broccoli rabe and sausage was good and not at all bitter, the stuffed mushrooms were very bland and the risotto was also completely lacking in flavor as if it wasn't even seasoned. Hands down worst risotto I've ever had. Wouldn't eat here again the next time we're back in the area.
Stephen - Suzanne Capizzano
Jul 12, 2020
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Delicious salmon dinner, mashed potatoes like my Nana use to make, colorful medley of vegetables were done to perfection. The atmosphere was very relaxing and clean. Safe guidelines were visible with the entire staff. Personable and professional wait staff. See you again very soon. Stephen is looking forward to the prime rib.
Jen Al
Jun 01, 2020
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We came here after the beach. If I could give 10 stars I would. Food was delicious, had stuff shrimp and my husband had rib eye steak, great desserts ,had custard and key lime pie, which was beyond my expectations, and my sangria was the best not too strong with fresh fruits, 😋. The staff was extraordinary, bartender made me a great sangria. I would highly recomend this restaurant.
Kathy S.
Jan 08, 2020
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Ariel Gignac
Sep 06, 2019
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