2120 is one of downtown Seattle's best restaurants. We are a lively, independently owned and operated restaurant with one of the best views of the famous Amazon Spheres. We're located in between the Belltown and South Lake Union neighborhoods of Seattle, only a few blocks from the iconic Space Needle, and within a short walk of most of the area's major hotels.
Our culinary team has created flavorful New American cuisine that changes seasonally. We strive to use the freshest locally sourced ingredients from farms in and around our local countryside. We're also proud to feature one of Seattle's best selections of local Pacific Northwest wines. We firmly believe that what grows together, goes together.
Our culinary team has created flavorful New American cuisine that changes seasonally. We strive to use the freshest locally sourced ingredients from farms in and around our local countryside. We're also proud to feature one of Seattle's best selections of local Pacific Northwest wines. We firmly believe that what grows together, goes together.
Services
Our culinary team has put together an approachable, and flavorful, New American menu that changes seasonally. Because of our good fortune of being located in the beautiful Pacific Northwest, where we're blessed to have such wonderful ingredients available to us from both land, and sea, our chefs strive to use only the freshest locally sourced ingredients in their dishes.
Washington & Oregon are amazing wine producing states, each in their own right (did you know that Washington is the second largest wine producing state in the US? ). Because of this, we're proud to feature a broad selection of excellent local Pacific Northwest wines. We firmly believe that what grows together, goes together.
As a further note, groups of 10 or more people have minimum spend requirements (which will be discussed in further detail with you). This does not mean that you would necessarily have to book our private dining room, rather, it will direct your inquiry directly to our private dining coordinator, who will then be able to arrange an experience that would be best suited to your group's needs (i.e. a table on our patio or a section of our bar area).
One of the best restaurants in downtown Seattle also has one of the best parking situations too! Convenient parking is available in the Amazon Day 1 Building's parking garage, where 2120 is located. The entrance to the garage is on the east side of 6th Ave, just past the Spheres, and just before Blanchard Street (to your right, as you're driving down 6th Ave).
What could be better than giving the gift of a great dining experience at one of downtown Seattle's best restaurants? Buy that special someone a gift card from 2120, and let them tell you how awesome you are for making such a great dining experience happen! For purchases of gift cards, please either call the restaurant at 206-829-8700, or email your request to info@2120restaurant.com.
Reviews (21)
Tad Bixby
Jan 30, 2022
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Laura Espinoza
Jan 25, 2022
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Vee J.
Jan 24, 2022
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Ying Liu
Jan 23, 2022
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Cindy Victor
Jan 11, 2022
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S. T.
Dec 24, 2021
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John V.
Dec 04, 2021
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Was recommended by a friend about this place.
Showed up on a Saturday evening just after opening for an early dinner. Was sat right away but had a 2 1/2 hour limit (easy!)
Ordered the oysters and grilled octopus as appetizers which are both a must try. My girlfriend doesn't like anything too fishy and she LOVED these items. The grilled octopus was the best I've ever had.
For meals we got the duck breast and oxtail pappardelle. Duck breast was okay--it was my first time trying it so I didn't know what to expect. The oxtail pappardelle however was BOMB. I would definitely recommend
Showed up on a Saturday evening just after opening for an early dinner. Was sat right away but had a 2 1/2 hour limit (easy!)
Ordered the oysters and grilled octopus as appetizers which are both a must try. My girlfriend doesn't like anything too fishy and she LOVED these items. The grilled octopus was the best I've ever had.
For meals we got the duck breast and oxtail pappardelle. Duck breast was okay--it was my first time trying it so I didn't know what to expect. The oxtail pappardelle however was BOMB. I would definitely recommend
Liz K.
Dec 02, 2021
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I'm surprised there aren't more reviews for the length of time 2120 has been open - come for yourselves and see what you think!
My friend had the wild caught King salmon, with apple brandy butter, chard, Delicata squash, charred onion, and brandy maple. He swooned. The skin was crackling crisp, and it retained it's crispness throughout. Flaked sea salt on top.
I had two small plates - grilled Octopus and the Delicata squash (definitely seasonal). The food was hot. Yeah, yeah you say. You didn't have a cold dish, so what's the surprise? The Octopus must have been off
My friend had the wild caught King salmon, with apple brandy butter, chard, Delicata squash, charred onion, and brandy maple. He swooned. The skin was crackling crisp, and it retained it's crispness throughout. Flaked sea salt on top.
I had two small plates - grilled Octopus and the Delicata squash (definitely seasonal). The food was hot. Yeah, yeah you say. You didn't have a cold dish, so what's the surprise? The Octopus must have been off
Dawn G.
Nov 28, 2021
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Great location, delicious food, cool atmosphere, and friendly service. These are a few of the reasons why 2120 has thrived despite the ups and downs of the pandemic. When outdoor dining became a necessity, 2120 built a large outdoor tented space to accommodate the need for fresh air plus heat. Much appreciated!
The restaurant is located next to the Amazon spheres so the outside view is really nice. The interior is very well decorated and there is a good amount of space. The menu is full of quality options that rotate fairly regularly so it's worth checking out often. On my most recent visit
The restaurant is located next to the Amazon spheres so the outside view is really nice. The interior is very well decorated and there is a good amount of space. The menu is full of quality options that rotate fairly regularly so it's worth checking out often. On my most recent visit
Jonathan Z.
Nov 27, 2021
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We had a great experience at 2120. Located by the Amazon balls, this trendy restaurant boasts boozy cocktails, excellent food, and great service.
We came in a little early and were hoping to sit at the bar while we waited the 15 minutes for our Resy, but unfortunately their bar wasn't open. We left and got a drink nearby and when we came back, our table was still occupied. So they sat us in the bar area, which wasn't a big deal since we had a little more privacy for our loud group.
We were celebrating a birthday and Chris (the manager?) was kind enough to start each of us off with
We came in a little early and were hoping to sit at the bar while we waited the 15 minutes for our Resy, but unfortunately their bar wasn't open. We left and got a drink nearby and when we came back, our table was still occupied. So they sat us in the bar area, which wasn't a big deal since we had a little more privacy for our loud group.
We were celebrating a birthday and Chris (the manager?) was kind enough to start each of us off with
Mallory W.
Nov 10, 2021
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Very rare I give five stars but FIVE STARS!!!!!! They took us with no reservation. We were visiting from Cali but wanted an upscale dinner. Called in,they took us. Sat us at a two top, asked for a 4 top did it with no hesitation. Customer service was A1! I wish I remembered his name because he was bar far the best waiter I had my entire stay in Seattle. Me and sis was on our black women in luxury bag this weekend so we balled out! Ordered many small plates and literally ALL OF THEM WERE 10/10. Chefs kiss! If I'm ever back in Seattle I would recommend and come back. My homegirl if flying in
Camila Ryan
Nov 04, 2021
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Being thankful not only shows good manners but a simple expression of thankfulness can go a long way in relationships and communication with others. It not only enhances our own lives, but makes other people feel appreciated, I just withdraw my profit of $8,645 to my account thanks alot Ma Melissa Garth, you are a lifesaver. I started with $350 you can also give a try Ma Melissa Garth is honest and real.. You can reach her now on WhatsApp+1 (201) 473 4973
Anjali Pisharody
Oct 13, 2021
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Sharon A.
Oct 11, 2021
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Made reservations for this gem on a Saturday night. Very impressed by the decor, food and service. Located next to the spheres in downtown Seattle, it' had one of the best views!
We had reservations for 8pm. As soon as we walked in, we were greeted and shown to our table. We sat outside. I was a bit worried with the cold weather and light rain. I was pleased to see that there was covering for all guests dining outside, with heaters. It was great!
We ordered the burrata and fries to start, with the Father Thyme cocktail. Everything was so delicious! I'm always wary with burrata, as
We had reservations for 8pm. As soon as we walked in, we were greeted and shown to our table. We sat outside. I was a bit worried with the cold weather and light rain. I was pleased to see that there was covering for all guests dining outside, with heaters. It was great!
We ordered the burrata and fries to start, with the Father Thyme cocktail. Everything was so delicious! I'm always wary with burrata, as
Luis Turrubiartes
Sep 23, 2021
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Megan Rammer
Sep 10, 2021
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My first visit here was wonderful, I'll certainly stop by again. I'm surprised it's taken me this long to visit. I stopped in on a whim and got seated right away, likely because It was 5pm and ai was a table for 1. If you don't dine alone much, I highly recommend.
My server, I wish I recalled her name, it started with a Z, was fabulous. Early October but a beautiful fall afternoon and I was able to sit outside. They do have a few heaters and two larger "tables" around a fires. I didn't have either but fared just fine. The entire 2120 staff is very attentive!
The oysters were the perfect size
My server, I wish I recalled her name, it started with a Z, was fabulous. Early October but a beautiful fall afternoon and I was able to sit outside. They do have a few heaters and two larger "tables" around a fires. I didn't have either but fared just fine. The entire 2120 staff is very attentive!
The oysters were the perfect size
Mia C.
Jul 30, 2021
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I used to come here for happy hour all the time after work! Now work is at home so definitely don't come as often. I love the burger that is on their happy hour menu, and the steak with chimichurri sauce they used to have. Never anything better than these on the hh menu!
For the regular dinner menu, must always get a pasta to share, and also the steak tartare. I have to say I felt like the portion of the tartare is less than that last time I had it and I think I would have preferred it with crackers or bread, not chips. The pappardelle with clams was delicious but some of the pasta was stuck
For the regular dinner menu, must always get a pasta to share, and also the steak tartare. I have to say I felt like the portion of the tartare is less than that last time I had it and I think I would have preferred it with crackers or bread, not chips. The pappardelle with clams was delicious but some of the pasta was stuck
Jack
May 14, 2021
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Came here for an anniversary dinner and I can say that the dishes here are worth the value. We ordered 2 starters (Steak Tartare, Pork Belly Porchetta), 2 entrees (New York Steak & Duck Breast), and 2 drinks (2120 Spritz and Mock-tail Spritz) and a Side Dish (Fries). This was all for around $150 after tip! At first we thought that we wouldn’t be full judging from the portion size but it gave us food coma so we are delighted. As for the flavor profile, we really enjoyed all of the dishes we ordered because nothing is over seasoned and it compliments the flavor of the meat so it wasn’t overpowering
Raychel R.
May 05, 2021
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First night in Seattle and 2120 delivered! Beautifully crafted cocktails and amazing food. So happy we chose this place for our first outing in the city. We ordered the pork chop and potato gnocchi and more than enough drinks!
Pork Chop: The pork was great and I really liked the baby potatoes. What really stood out for me was the huckleberry hoisin sauce. Mix it with the chimichurri and it's...*chefs kiss*
Potato Gnocchi: Mixed with corn and snap peas. Decent size and very filling. Come with an appetite for this one.
2120 Spritz: PRETTY!! It comes with the butterfly pea flower, so your
Pork Chop: The pork was great and I really liked the baby potatoes. What really stood out for me was the huckleberry hoisin sauce. Mix it with the chimichurri and it's...*chefs kiss*
Potato Gnocchi: Mixed with corn and snap peas. Decent size and very filling. Come with an appetite for this one.
2120 Spritz: PRETTY!! It comes with the butterfly pea flower, so your
Carlos M. Torres
Mar 25, 2021
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Kenneth Dinwiddie
Feb 24, 2021
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