Established in Chennai in the year 1964, Anjappar is the pioneer in bringing the foods of the famed Chettiars to the people world around. Over the years they mastered the art of using spice to give one's taste buds the best food experience. With more than 50 years of experience and 50 outlets to date, Anjappar is spreading its wings to give customers
Arjun Saxena —
I don't have a photo because I ate it so fast. Had ceylon lamb paratha, chicken lollipop and non veg Thali. Really yummy
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