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Curriz & Grill are the finest Indian cuisine. If you've never before experienced Indian cuisine, Rolex Date just you are in for a treat. We offer a richly-varied menu of fresh, natural ingredients, wholesome sauces and flavorful spices. All of our food is natural and freshly-prepared daily on the premises with no additives or preservatives. The food
Akshay K. — This place used to be my favorite but their complete lack Of attention to quality in their Butter Chicken, Garlic Naan and
Sanjay and Asha migrated to the United States of America in 2011. Having disappointing Indian Vegetarian Cuisine dining experiences and craving the Authentic Gujarati taste they were accustomed to decided that people from Indian origin should experience the true taste of Traditional Indian Vegetarian Gujarati Cuisine. Thus, they decided to open their
Chintan S. — Best Gujrati/Marwari thali in Bay Area! (Although another restaurant Thali) is close competition, i will pick rajawari thali
Welcome to New Port Restaurant, we offer Dim Sum and Chinese Food of excellent quality, we never let our customers down because Dim Sum is our specialty. Whether it's Wedding banquet, lunch with friends and family, lunch alone or a carry-out to dine at home or your office, we are proud to offer a unique dining experience encompassing quality of ingredients
Olee L. — Dishes in a pot for lunar new year. Very good. We ordered from Koi palace, same thing. They are comparable! This pot is
Reliable South Indian food caterers for weddings, corporate events and just about any par-tay! Sangeetha Restaurants has been a 27 year old, family-run gastronomical experience that brings all generations back to the simplicity of 'food from the hood' and warm hospitality for both traditionalists and cultural explorers with a diverse palette. We aim
Aniket S. — Going to keep it short and simple. Amazing authentic fresh food! I haven't dined in for more then a year but yet again
Julian always wanted to have his own restaurant. Decades ago, El Caminito in Sunnyvale, CA, became that dream come true. Today, he is still the owner, but he's known to his biggest fans as just Julian - the guy that always does something special for them when they come in to dine. Julian works the restaurant just about every day. You'll find him doing
Jann Gilkey — Oh yeah, the floors are disgusting sticky. The food is lukewarm and bad quality. The only good experience about eating there
Great place for a office party. We went party of 15 and had variety of food to share. I am not much aware of indian food though but the way they explained about each item put me into right item to order for myself. I enjoyed vada and dosa with lentil soup. Recently we ordered food for a family event using their catering service, the taste, and quality
Prasanna R. Narayanan — Asked for few things while ordering .... none of which was considered .. slightly disappointed but food was good.
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