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A tranquil and stately "butterfly" has been calling the Niles area of Fremont home for over 40 years. Perched on Mission Boulevard just west of the entrance to Niles Canyon, near the Sullivan Underpass, Papillon - the French name for Butterfly - has been quietly serving lunch and dinner patrons from near and far with elegance and panache. Fine dining
Annie West — They have a nice Nice wine list and strong cocktails. The appetizers are yummy. We tried crab cakes, ahi tuna, baked brie
From small private rooms for 6 to mid sized private rooms with audio and sound capabilities, host your next event at Toro. From a variety of dishes ranging from sushi to cooked Japanese fusion, we can meet your custom requests. Choose from variety of dishes from the sushi bar, a la carte menu or pick some tasty combos. If nigiris and sashimi aren't
Jenny T. — My friends and I came here for lunch on a Sunday around noon. There was about 8 of us, but we were able to be seated right
This is Rangoli Flavors of India. Elegant & sophisticated restaurant for family. Rangoli Flavors of India offers variety of North Indian Style food. Rangoli Flavors of India restaurant serves food made from some of the freshest ingredients. Extraordinary Indian cuisine elegantly served. ANYWHERE FROM YOUR COMFORT ZONE: Order online OR To Go fresh and
Isabella F. — My boyfriend's favorite cuisine is Indian and it is one of my favorite too! I'd been to the location in San Jose
The name Massimo's is not only the middle name of our late founder but also means "great". The food, service, and atmosphere is the passion of owner Bill Rinetti Jr. We strive to create a cuisine that is fresh, seasonal and prepared with great care. Hours are: Tuesdays & Wednesdays from 5:00pm to 8:30pm and Thursdays, Fridays & Saturdays from 5:00pm
Katrina Anne P. — Heard good things about Massimo's but from "back in the day". We had a chance to try this place via Door-dash
I think Bongo's was popping up in my search for a while and always bit hesitant to try out. I happened to watch a food program about Bangladeshi food and quite mesmerized about the options they have. Finally that inspired me to try out this place. This place is heaven for North East Indians! Most of our cuisine from India in the area/and the country
Atoshi Banerjee — Rosogulla must eat item, though they increased the price. I had misti doi, though i am not a fan but its good. Muglai parota
Experience the sensation of private dining and treat your special guests to an unforgettable meal for your next business meeting, family celebration, wedding, or social event. In the early 1950's, nestled in between the eucalyptus trees and rich farmlands of what is now Fremont, there came to be a friendly little place where local farmers and their
Diane Melendez — Food is not very good. Chicken Marsala had no flavor, chicken was NOT tender and mashed potato couldn't have been real mashed
Welcome to World Gourmet, we are a Japanese Seafood & Sushi Buffet restaurant, featuring a vast assortment of delicious seafood entrees, high-quality and diverse sushi, hot entries, dim Sum and soups, cold entries, salad bar and desserts and many more other delights that are beyond your expectations. We are open 7 days weekly serving both lunch and
Penny E. — I just discovered this place last week and stopped in knowing absolutely nothing about it. I spend a lot of time on the road
Indian cuisine consists of a wide variety of regional and traditional cuisines native to the Indian subcontinent. Hyderabadi food stands for an ongoing celebration and when it comes to relishing good food, you need no reason to let your guard down and dig in. Hyderabad Place Cuisine offers a traditional blend of Nizams and Mughlai style dishes Starts
Tina J. — Great curries! Strong, tasty flavors and plenty of meat. Quantity was enough for a 2nd meal. We got the Gongura Mutton and
Biryani bowl restaurant provides you with the most delicious and unique flavors. Our priorities are good taste with health. Our sole intention is to make customers satisfied with the authentic and traditional flavors of India. A friendly atmosphere, multi cuisines of veg and non-veg varieties made with ingredients is served by us. We try our best to
Sai P. — Worst Fried Rice-Rude Management: Ordered family pack fried rice, gave me extremely super spice fried rice. When I complained
Named after the Sun, which gives energy and nutrients to all life, Arka Restaurant, Bar & Lounge blends authentic Indian cooking with modern styles and presentation, creating a sensory experience unlike any other in the Bay Area. Located in the heart of Silicon Valley, Arka is the embodiment of innovative Indian cooking in a sleek and sophisticated
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