(10) (10)
(919) 828-4019
Catering Works offers turn-key wedding and bridal events, food and beverage, exquisite wedding cakes, beautiful floral, fully designed receptions. When only the works will do! We feature a wide variety of breakfast, lunch, dinner and hors d'oeuvres menus for delivery. Catering Works offers enticing options for weddings, social events, galas, private
Taylor Brown —
When we were planning our wedding, we kept hearing from other vendors that Catering Works was the best. We ended up hiring
They were absolutely amazing for an event my organization did - super easy to work with and were able to answer all of our questions during planning. Their on-site staff was absolutely great and we got so many compliments on the food! In our humble opinion, great food and great hospitality are all it takes to make someone feel at home.
Whether it's
Amy Henning —
Empire Eats recently catered a corporate nonprofit event for us, and they were so professional and helpful! They worked with
Founded in 1991, we are a family owned and operated caterer committed to the best quality and service that we can provide at a fair and reasonable price. With over 25 years experience, Layton's Catering is one of the Triangle's top recommended wedding and event caterers. Whether you are looking for simple and classic or classy and elegant, we can customize
Stephen Ellis —
Layton's catered my wedding yesterday, and they did fantastic. The food was very well received by all. We've seen lots of
Our focus is Traditional/Global BBQ and Gourmet Sandwiches featuring fresh, all natural and local ingredients. As firm believers that there is no better way to connect to people than sharing great food, our values are core to everything we do. Our food truck is more than just a place to grab lunch or dinner.
It is a place to come hungry and leave happy
Shane Stille —
Tried this truck at Vicious fishes last night.
The pulled pork was incredible. Moist bun, homemade pickles, tang, smoke
Started in 2007, Green Planet Catering is a locally owned and operated business that is unique not only to the Triangle area but the entire country. With a focus on Triple-bottom-line business tactics, Green Planet Catering has made a decision to lead the catering market in developing a business model that is devoted to creating sustainable solutions
Owned and Operated by Executive Chef Jessie Scott, Annie Bell's Catering has been making your stomach smile since 2008. Inspired by his late Grandmother Annie Bell Bryant, Chef Jessie has made it his mission to hyperbolize the feeling that his grandmother's soul food had on him growing up.
Looking to provide that same sensation to the thousands of
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