For more than 110 years, the Calise family has been proudly baking and delivering the freshest, best-tasting bread and rolls in the region, earning the reputation of the highest quality speciality bakery in the Northeast. We pride ourselves on maintaining our founding values of quality, freshness and food safety that our loyal customers have come to know and expect.
Under the guidance of our dedicated Food Safety Department, Calise Bakery is committed to maintaining - and advancing - the highest standards of food safety, product quality, and hygiene. We are proud to be a BRC certified company, as well as certified nut-, dairy- and egg-free. Learn more about our commitment.
Under the guidance of our dedicated Food Safety Department, Calise Bakery is committed to maintaining - and advancing - the highest standards of food safety, product quality, and hygiene. We are proud to be a BRC certified company, as well as certified nut-, dairy- and egg-free. Learn more about our commitment.
Services
Calise Bakery takes great pride in providing our customers with the highest quality products and services. Our commitment to quality and food safety has grown with the company through continuous improvements under the direction of our dedicated Food Safety Department.
We are committed to upholding the highest standards of food safety, product quality, and hygiene, as evidenced by our outstanding results from food safety audits performed by the Rhode Island Department of Health and the American Institute of Baking.
We are committed to upholding the highest standards of food safety, product quality, and hygiene, as evidenced by our outstanding results from food safety audits performed by the Rhode Island Department of Health and the American Institute of Baking.
Calise Bakery was founded by Francesco Calise in 1908 in Providence, Rhode Island. Since then, Calise Bakery has operated with an unwavering commitment to quality, food safety and excellent service alongside a blend of unique family recipes and modern technology. Learn more about our bakery.
Calise Bakery lives by the values and standards of "The Calise Way, " comprised of an unwavering commitment to the highest quality products, food safety, product innovation and excellent customer service.Calise Bakery prides itself on innovation and baking and delivering the freshest, best-tasting bread and rolls to customers throughout the Northeast and mid-Atlantic regions.
Calise Bakery lives by the values and standards of "The Calise Way, " comprised of an unwavering commitment to the highest quality products, food safety, product innovation and excellent customer service.Calise Bakery prides itself on innovation and baking and delivering the freshest, best-tasting bread and rolls to customers throughout the Northeast and mid-Atlantic regions.
Made with delicious, premium ingredients, our fresh baked rolls make a delicious foundation for any sandwich. From a quick lunch to backyard BBQs, Calise rolls will elevate any dining experience. Crafted using only the freshest, premium ingredients, Calise bread is ideal for your favorite sandwiches or as a delicious addition to the family dinner table.
For more than 110 years, local and chain restaurants, delis, schools, colleges, hospitals, healthcare facilities, and caterers have depended on our quality, service, and competitive prices. Through our wide variety of fresh, great-tasting products and high service standards, we have established ourselves as the bakery of choice across the Northeast and now Mid-Atlantic.
We are proud to offer the fastest growing branded bread and roll SKUs in the Northeast retail market, doing so by providing our retail and deli customers with traditional Italian style bakery products that can be delivered fresh to their stores. Calise Bakery is the only regional bakery to rank nationally in the Top 10 U.S. Rolls Sales category.
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