Blake has been surrounded by the service industry throughout the last two decades of his life. His grilling journey started during his collegiate years at his uncle's fast pace restaurant that specializes in steak. In May of 2005 he met Megan in Costa Rica through a Southeastern study-abroad program, and they both graduated in the fall of 2005 with degrees in Marketing.
Blake worked and managed restaurant kitchens throughout the parish, as well as working alongside Chef John Folse in the food service division of his manufacturing plant. In 2008 Blank and Megan married and in 2011 they opened "The SteaKhouse" in a small location in downtown Hammond where they continued to cultivate Blake's following along with their supreme regular customer base.
Blake worked and managed restaurant kitchens throughout the parish, as well as working alongside Chef John Folse in the food service division of his manufacturing plant. In 2008 Blank and Megan married and in 2011 they opened "The SteaKhouse" in a small location in downtown Hammond where they continued to cultivate Blake's following along with their supreme regular customer base.
Services
Top Knotch seasoning blend is one of owner/chef Blake Kinchen's personal creations. Since opening The SteaKhouse in 2011, the seasoning became wildly popular among our regular customers, motivating us to bottle the impressive blend. We encourage everyone to use it liberally on everything. Come pick up your bottle at The SteaKhouse today!
Reviews (10)
Rebecca W.
Feb 01, 2022
Report
The staff is wonderful, unfortunately our food was less then expected, the steak was not seasoned or marinated ,the cream of spinach was very soupy and lacked flavor. Wait time was very short. It's lacking elegant table decor. Only a small candle was present. The Mac n cheese was again soupy and lacked flavor. In fact the Mac n cheese from Chic FIL A has more flavor then this place. The crab cake was served Luke warm but was quite nice. Overall I give it 3 1/2 stars but it's not a option.
Corey Gomez
Jan 31, 2022
Report
Melanie LaCombe
Jan 02, 2022
Report
Phil Ryan
Dec 17, 2021
Report
Michael Dauzat
Dec 04, 2021
Report
Patrick Kearns
Sep 24, 2021
Report
Patrick Kearns
Sep 15, 2021
Report
I found out about this place years ago, and have been coming back ever since. They will cut your steak to any size that you request, and cook it however you would like. For a nice steak place their prices aren't bad. They are higher than some places, but you are getting much better meat quality here.
Bronson Brignac
Aug 28, 2021
Report
Kimberly Anthony
Aug 18, 2021
Report
Amazing date nights truly the greatest place on earth great prices 🙌 the best bread pudding we buy it buy the pan for celebration. The macaroni and cheese . The steaks and fried soft shell crab fonominal if you haven't went you must get out and go so romantic 😍 the owners are the greatest 🙌 they keep clean romantic interested best place this is our forever go to place this place is 💯💯💯💯 No one judges you a great place to just go and be your self when you wanna feel like dressing up looking cute and having a fairy tale night .......
Ted
Jul 13, 2021
Report
