The simplicity and personality he's created in its dishes are accredited to its long-term success, along with its intimate and charming atmosphere, reminding us of old Italian villas. Spiga prides itself on serving the best pasta you can find in Miami to a diverse crowd - from famous artists, musicians and businessmen, to its closest friends and family.
The pasta is handmade every morning with carefully chosen ingredients, making your dinner and dining experience a truly memorable one. According to South Florida Gourmet Magazine, "the world needs to know that Spiga exists and serves exceptional Italian cuisine."
The pasta is handmade every morning with carefully chosen ingredients, making your dinner and dining experience a truly memorable one. According to South Florida Gourmet Magazine, "the world needs to know that Spiga exists and serves exceptional Italian cuisine."
Reviews (20)
Marten Lundkvist
Jan 28, 2022
Report
Went here the yesterday for dinner. Place looks cozy and is an alternative to some of the generic restaurants at Ocean Dr. Sorry to find they have cream in their carbonara. Music inside was ambient trance which was weird. Italian music would have added more genuine atmosphere. Staff were kind and service attentive. The homemade gnocchi lacked in texture and were moshy. Pomodoro sauce was very good though!
Marie A.
Jan 20, 2022
Report
Mark Feltz
Jan 18, 2022
Report
Sara G.
Jan 08, 2022
Report
Cinthia Di Marco
Jan 03, 2022
Report
Roberto Hernandez
Dec 19, 2021
Report
Matt Kunkel
Nov 30, 2021
Report
Annette Piazza
Nov 26, 2021
Report
Food was very good, I had the grouper and it was fresh and delicious. Tiramisu also excellent, server was very sweet and the owner Roberto was there to also make sure we were happy. I would definitely return when I came back to visit south beach. There’s a reason this place has been here for 26 years. Well done!
Cynthia O.
Sep 04, 2021
Report
We had a delicious dinner.
For the started we order the burratina and mussels.
Then for main course the grilled seafood plate which taste amazing.
Also we order the pasta with mushrooms and they had amazing service.
We sit inside and totally forget about the noise from collins avenue. Is perfect for a date of a bday of 10 people.
For the started we order the burratina and mussels.
Then for main course the grilled seafood plate which taste amazing.
Also we order the pasta with mushrooms and they had amazing service.
We sit inside and totally forget about the noise from collins avenue. Is perfect for a date of a bday of 10 people.
Tylor Patton
Aug 26, 2021
Report
Danielle Spurling
Aug 03, 2021
Report
Tina S.
May 27, 2021
Report
Diana Petrukhina
Mar 25, 2021
Report
Absolutely amazing all around! We got the grilled calamari to start and the risotto and crab ravioli for our meal, and finished with the dessert sampler for two and a couple of cappuccinos for dessert. The food was absolutely exquisite! It really warmed my heart that the owner was very involved all around-- from greeting the guests at the front to checking in on everyone. The service was also some of the best that we have gotten in South Beach and everyone was very warm and friendly and made us feel welcomed and taken care of (I feel that the added in gratuities that most establishments have in
Cara B.
Feb 18, 2021
Report
This restaurant is a 10/10. We started off with a mushroom and bread based app...amazing and steaming hot. The dinner was also wonderful and they were so accommodating to my dietary restrictions (dairy free, vegetarian). All the wait staff and workers were super sweet and so helpful. Jose the manager ROCKS! If you're looking for delicious Italian food in Miami, look no further!
Natalie P.
Dec 06, 2020
Report
I had a great experience at Spiga and highly recommend it while in Miami Beach. The pasta is homemade and delicious, the ambiance is great, and the owner is involved, greeting and seating guests. They're following Covid procedures well, too. Recommend getting a seat on the patio and ordering the Tagliatelle Al Porcini.
Jacob H.
Nov 02, 2020
Report
Beautiful & delicious restaurant!
I went here with my boyfriend while on vacation & absolutely enjoyed it! We both agreed that this was the best restaurant that we went to during our week long stay.
The decor & atmosphere were great! The server was very attentive & friendly. The food came out quickly as well. We both got pasta as our main dish, as well as a desert to share. Really love how this restaurant located on Collins, which is away from the busy & noisy Ocean drive. Ocean drive is a bit overrated as well, coming here you will get more for what you pay for.
Will
I went here with my boyfriend while on vacation & absolutely enjoyed it! We both agreed that this was the best restaurant that we went to during our week long stay.
The decor & atmosphere were great! The server was very attentive & friendly. The food came out quickly as well. We both got pasta as our main dish, as well as a desert to share. Really love how this restaurant located on Collins, which is away from the busy & noisy Ocean drive. Ocean drive is a bit overrated as well, coming here you will get more for what you pay for.
Will
Natalie S.
Aug 17, 2020
Report
This very cute restaurant is in South Beach. They are open for outdoor seating for now.
My friend and I decided to try the Miami spice menu for dinner ($39 pp). Miami spice is normally one month in the summer but now they're running it for 3 months to promote the restaurant industry.
Miami spice menus typically includes an appetizer, entree and dessert. Spiga upgraded their Miami spice menu to include their soup of the day and a glass of house wine.
If you enjoy wine they do have a full wine list.
My friend and I both decided to have the Caprese salad and the tagliatelle with shrimp.
The
My friend and I decided to try the Miami spice menu for dinner ($39 pp). Miami spice is normally one month in the summer but now they're running it for 3 months to promote the restaurant industry.
Miami spice menus typically includes an appetizer, entree and dessert. Spiga upgraded their Miami spice menu to include their soup of the day and a glass of house wine.
If you enjoy wine they do have a full wine list.
My friend and I both decided to have the Caprese salad and the tagliatelle with shrimp.
The
Jason N.
Jul 05, 2020
Report
Andrea S.
Dec 31, 2019
Report
The service was good, the food more than amazing.
I had the seafood risotto and my boyfriend got the grilled calamari as appetizer and tuna steak with pasta.
He asked rear, it was overcooked but tasty, we mentioned but the waitress, seemed not to care.
If was not for the waitress we got, I definitely would give a 5 stars, she was not a happy camper, I asked for cheese above my risotto and she put me black pepper, when I said "excuse me I asked for cheese", she replied "oh yes, true!" than she added the cheese and not even excused herself, again with a unhappy face...
Overall
I had the seafood risotto and my boyfriend got the grilled calamari as appetizer and tuna steak with pasta.
He asked rear, it was overcooked but tasty, we mentioned but the waitress, seemed not to care.
If was not for the waitress we got, I definitely would give a 5 stars, she was not a happy camper, I asked for cheese above my risotto and she put me black pepper, when I said "excuse me I asked for cheese", she replied "oh yes, true!" than she added the cheese and not even excused herself, again with a unhappy face...
Overall
Alexandra T.
Apr 23, 2018
Report
My family and I met a cousin for dinner at Spiga this weekend. This adorable restaurant is located at the Impala Hotel on Collins and had a quaint garden next to it. The service was impeccable and the food was outstanding! Our server, Francesca, was an absolute sweetheart and offered wonderful suggestions!
For appetizers we ordered Calamari alla Griglia, which was served with olive oil and lemon. It was cooked perfectly! We also ordered the Zuppa di Cozze & Vongole (fresh sautéed mussels and clams with white wine, garlic, and tomato). It was served with delicious toast. These two appetizers
For appetizers we ordered Calamari alla Griglia, which was served with olive oil and lemon. It was cooked perfectly! We also ordered the Zuppa di Cozze & Vongole (fresh sautéed mussels and clams with white wine, garlic, and tomato). It was served with delicious toast. These two appetizers
